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    now to 2050
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Ruokasuositus

Pork Roast with Sausage, Fruit and Nut Stuffing

TOP vuosikerrat From 1937 to 2022

1961 ›  100 Tb
2019 ›  100 Tb
2015 ›  100 Tb
2016 ›  99 Tb
1962 ›  99 Tb
1978 ›  99 Tb
2020 ›  99 Tb
1979 ›  99 Tb
1945 ›  98 Tb
1990 ›  98 Tb
Average 95.96 Tb
Paras 1961 ›
Huonoin 1967 ›
Vanhin 1937 ›
Nuorin 2022 ›
Useimmiten 1978 ›
Viimeisin 1988 ›
Punaviini, Hermitage La Chapelle 1990
Hermitage La Chapelle 1990,
Paul Jaboulet & Âiné, Rhône,
Ranska, Punaviini
  • Users

    100p
  • Pros

    99p
  • Fine

    99p
  • Users

    100p
  • Pros

    99p
  • Fine

    99p

The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's 50 best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.

Sulje

100 points/ This is a vintage that produced four potentially perfect Hermitages. Chapoutier’s micro-cuvée called Le Pavillon, and both of Gérard Chave’s Hermitage cuvées (the regular bottling and the limited production Cuvée Cathelin), as well as Jaboulet’s La Chapelle, all flirt with perfection. Undoubtedly, the 1990 La Chapelle is the sexiest and most opulent of these wines. I had the 1990 at the Jaboulet tasting, and again out of a double m...

Sulje

The Story

In the heart of the Rhône Valley, this small chapel has become one of the world’s great historic buildings
La Chapelle, the jewel of Maison Jaboulet, has a rich and emotive history. 
During the 13th century, a knight called Gaspard de Sterimberg settled in the hills of Tain l’Hermitage with the permission of Blanche de Castille. On his return from the crusades, he sought calm and serenity and isolated himself as a hermit, hence the name of t...

Sulje

Wine Information

1990/ The summer drought continues until the 19th November. The first rains follow and bring the dried up rivers back to life. Cold weather and the first frosts from the 25th November to the 10th December, when the southerly wind brings a mild period with temperatures unusually high for the season.
A few violets are to be seen at the end of the year!


The cold returns on the 1st January and lasts throughout the month. A mild, rainy period...

Sulje

Viinin keskihinta

Year Price Change
2023 710€ +6.0%
2020 670€ +32.9%
2015 504€ +0.6%
2014 501€ -5.3%
2013 529€ +7.1%
2012 494€ -3.3%
2011 511€ +14.8%
2010 445€ +54.5%
2005 288€ -
Year Price Change
2023 710€ +6.0%
2020 670€ +32.9%
2015 504€ +0.6%
2014 501€ -5.3%
2013 529€ +7.1%
2012 494€ -3.3%
2011 511€ +14.8%
2010 445€ +54.5%
2005 288€ -

This data comes from the FINE Auction Index, a composite of average prices for wines sold at commercial auctions in 20 countries. The average prices from each year have been collected since 1990. This chart plots the index value of the average price of the wines.

Viiniarvio

color

Deep, Ruby red ja Healthy

ending

Long, Extensive ja Flavorful

flavors

Smoky, Blueberry, Blackberry, Licorice, Pepper ja Tar

nose

Refined, Complex, Charming ja Intense

recommend

Yes

taste

Average in Acidity, Warming, Medium tannin, Concentrated, Balanced, Perfectly balanced, Youthful, Full-bodied, Elegant, Refined, Round, Dry ja Silky tannins

Loppupäätelmä

Outstanding ja Full-bodied

Kirjoita arviosi

Jaboulet Hermitage La Chapelle 1990 – Rhône Valley, France

The 1990 vintage in the Northern Rhône is considered one of the greatest of the century, delivering Syrahs of immense ripeness, balance, and longevity. The 1990 La Chapelle has become legendary, standing alongside the estate’s mythical 1961 as one of the most profound expressions of Hermitage.

The bouquet is deep and explosive, with layers of blackberry, cassis, and plum compote interwoven with smoked meat, black olive, violets, graphite, licorice, and exotic spice. On the palate, it is full-bodied and commanding yet remarkably refined, with dense fruit framed by velvety tannins and energized by a mineral core and vibrant acidity. The complexity builds in waves, combining richness with precision.

The finish is monumental—long, resonant, and endlessly layered with fruit, spice, and savory nuance. At more than three decades, the 1990 La Chapelle remains a towering, timeless Syrah—powerful, harmonious, and unforgettable. 98 points.


  • 98p
We had a couple more Ganbeis revisiting some of the Bordeaux, then a couple of Jaboulet Hermitage La Chapelles. The 1989 was a dirty birdie (92) and the 1990 was jammy, chewy, friendly and zippy, one of the better bottles of this that I have had recently (94).
  • 94p

A monumental wine from great vintage 1990.


Mature and complex, this wine offers layered aromatics of smoke and toast. While full-bodied, it remains remarkably elegant and vibrant, defined by refined tannins and a lifted acidity that provides superb balance. The palate reveals spice and red fruit notes framed by a silky, glycerol texture and lingering savoury finish. It pairs perfectly with game, truffle-based dishes, or aged cheeses, and is currently in its prime with an optimal drinking window through 2035. – JL 96 (Aug 2025)


  • 96p

 One of the best bottles of this I have tasted in ages provides notes of flowers, spice, earth, kirsch, blueberry, and blackberry in the perfume. Lively, rich, intense, and dense, with layers of dark, ripe, powerful, vibrant, chewy red fruits, this is really in a good spot, and if well-stored, should get even better. Drink from 2023-2050.

  • 99p

Ein Top Kandidat für die berühmte, eine Flasche, die man mit auf die einsame Insel nehmen darf, ist dieser 1990 Hermitage la Chapelle von Jaboulet Ainé, der Rockstar der Weinwelt. So jung, kraftvoll und wild mit einer Farbeschwarz wie Ägyptens Nächte, explosiv die Aromatik, süße, konzentrierte Cassis Frucht, so würzig mit viel Schwarzem Pfeffer, rauchig, fleischig, das dicke Steak vom Holzkohlengrill mit frischen Kräutern, viel Lakritz, dunkle Schokolade, so unglaublich präzise mit großartiger Länge und zupackende Tannine für sicher noch drei Dekaden, klar, das ist absolute Perfektion – WT100.

  • 100p

Very deep crimson with violet hues. Captivating briary blackberry and mulberry aromatics lead to alluring exotic five spice, star anise and black peppercorn, with herbaceous notes of thyme and dried basil, supported by slight gamey hints. The palate has incredible length and purity, with a focussed core of blackberry and plum fruit, wrapped by beautifully integrated layers of silky tannins that linger endlessly with flavours of sage leaf and blackcurrant skin.

  • 97p
Very rich and concentrated. Not as bombastic as the ’61 but with freshness and structure for a long life. A bit closed at the moment. Needs a couple of hours in the decanter.
  • 95p
Näytä lisää tasting noteseja

Tietoja

Alkuperä

Hermitage, Rhône

Vuosikerran laatu

Ylivertainen

Hintansa arvoinen

Erittäin hyvä

Sijoituspotentiaali

Hyvä

Viinin kestävyys lasissa

3h

Nauttimislämpötila

16

Tuottajan muut viinit

Châteauneuf-du-Pape Les Cèdres Rouge

Cornas Grandes Terrasses

Côte du Rhône Parallèle 45 Blanc

Côte du Rhône Parallèle 45 Rouge

Côte-Rôtie

Côte-Rôtie Les Jumelles

Côtes du Rhône Parallèle 45

Crozes-Hermitage Blanc " Domaine Mule Blanche

Crozes-Hermitage Domaine de Thalabert

Crozes-Hermitage Les Jalets Blanc

Crozes-Hermitage Les Jalets Rouge

Gigondas ‘Pierre Aiguille'

Hermitage La Chapelle Blanc

Hermitage Le Chevalier de Sterimberg

Saint-Joseph Domaine de la Croix des Vignes

Sisäpiiritietoa

Deep black crimson. Again, massive “legs” (I hardly ever see or write this). Wonderful fragrant, vivit healthy nose, slightly dormant at the moment. Extreme finesse of bouquet with a rosy bloom. One senses the enormous class. Dancing fruit on the palate. Not as massive as some, and I don’t think quite the ’61 character. More fruit and elegance. Sheer scent and perfume pervades it. Very blackberry finish. Finesse of tannins. Silky texture.'
SERENA SUTCLIFFE, MW 09/2000

'This is a vintage that produced four potentially perfect Hermitages. Chapoutier’s micro-cuvée called Le Pavillon, and both of Gérard Chave’s Hermitage cuvées (the regular bottling and the limited production Cuvée Cathelin), as well as Jaboulet’s La Chapelle, all flirt with perfection. Undoubtedly, the 1990 La Chapelle is the sexiest and most opulent of these wines. I had the 1990 at the Jaboulet tasting, and again out of a double magnum three months ago. On both occasions it was spectacular, clearly meriting a three-digit score. The modern day equivalent of the 1961, it deserves all the attention it has garnered. The color remains an opaque purple, with only a slight pink at the edge. Spectacular aromatics offer up aromas of incense, smoke, blackberry fruit, cassis, barbecue spice, coffee, and a touch of chocolate. As it sits in the glass, additional nuances of pepper and grilled steak emerge. There is extraordinary freshness for such a mammoth wine in addition to abundant tannin, an amazing 60-second finish, and a level of glycerin and thick, fleshy texture that have to be tasted to be believed. Despite its youthfulness, the 1990 La Chapelle is lovely to drink, although it will be even better with another 5-6 years of cellaring; it should age for 35-40+ years. Anticipated maturity: 2005-2050.
Looking at my original notes, I observed that the late Gérard Jaboulet told me that for this particular vintage they increased the percentage of new oak to 50% (versus the 20-25% normally used), and that the maceration period was an amazing 44 days.' (100)
ROBERT PARKER’S – WINE ADVOCATE 06/2000

'Splendid colour. Still back at the rim. Full, rich, concentrated, opulent profound nose. Not too adolescent but it still has a way to go. There is really a huge of wine here. Very full and substantial, yet not a bit too muscular. Rich and abundant. Finely balanced with very good ripe acidity. Full of raspberry and blackcurrant. The finish is already very sweet. A big wine of splendid potential, which will be very silky and complex. Very brilliant! But it needs time.'
THE VINE CLIVE COATES, MW 12/1999

'As expected from this ideal vintage, this '90 is sensational. Inky in color and solidly anchored in its terroir, it springs to life with a symphony of flavors, from mineral to wet earth and blackberry. Marvelous balance among fruit, acidity and smooth tannins. Drink now through 2025.' (97)
WINE SPECTATOR 12/1999

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