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News
Parker: Ample, sweet and expansive, the 2003 Sassicaia offers generous notes of sweet dark fruit intermingled with notes of spices, herbs, earthiness and smoke in a full-bodied, opulent expression of this wine. It is an outstanding effort for the vintage. Some cellaring is suggested although with air this wine is drinking beautifully right now. Anticipated maturity: 2008-2023. Niccolo Incisa della Rocchetta is upbeat about his 2003s. “Of cours...
Wine Description
The Story
After almost 30 years of experimentation and solid work the Marquis decided to release Sassicaia´s 1968 vintage to the open market using his cousin´s, Antinori´s distribution network in the early 1970s, with instant sensation. At a Decanter tasting of Cabernet wines in London, 1978, Sassicaia from vintage 1972 beat all the other 33 wines of France and California, and since then Sassicaia has been one of the leading wines in the world and in gr...
Wine Information
Until mid May, rainfall and temperatures stayed in the seasonal average, allowing for good water retention of the ground during the summer months. Summer was particularly hot, but being so close to the sea, temperatures never reached the high values of inland Tuscany. The climate was extremely dry and warm until the picking.
Harvest: The maturation of the grapes was ideal, especially for their aromatic and tasting components, combined with ...
