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- 88p by Stuart Robinson
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Vanilla, apricots - good aromatics, avoiding the ‘Shrill’ that poorly made Viognier can be afflicted with
A little bite, mineral and acid; carries some of the ginger/spice that Viognier can be known for. Not exactly a wine of subtlety, it’s pretty full and drying; if you’re seeking guile, go elsewhere - for value, this can’t really be overlooked. 88