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  • Country ranking ?

    334
  • Producer ranking ?

    19
  • Decanting time

    4h
  • When to drink

    from 2018
  • Food Pairing

    noisettes of venison with sauce grand veneur

The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.

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“A candidate for the wine of the vintage, the 2009 La Mission-Haut-Brion stood out as one of the most exceptional young wines I had ever tasted from barrel, and its greatness has been confirmed in the bottle. A remarkable effort from the Dillon family, this is another large-scaled La Mission that tips the scales at 15% alcohol. A blend of equal parts Cabernet Sauvignon and Merlot (47% of each) and the rest Cabernet Franc, it exhibits an opaque purple color as well as a magnificent bouquet of truffles, scorched earth, blackberry and blueberry liqueur, subtle smoke and spring flowers. The wine’s remarkable concentrationoffers up an unctuous/viscous texture, a skyscraper-like mouthfeel, sweet, sumptuous, nearly over-the-top flavors and massive density. Perhaps a once-in-a-lifetime La Mission-Haut-Brion, the 2009 will take its place alongside the many great wines made here since the early 1920s. The good news is that there are nearly 6,000 cases of the 2009. It should last for 50-75+ years. Given the wine’s unctuosity and sweetness of the tannin, I would have no problem drinking it in about 5-6 years. The final blend was 47% Merlot, 47% Cabernet Sauvignon and 6% Cabernet Franc.” -Robert Parker, Wine Advocate (100 Points)

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The Story

La Mission Haut Brion is situated in Bordeaux' southern suburb, Talence. From 1919 and until 1983, it was Woltner family, who had owned this property. Under Woltner's reign, La Mission Haut Brion experienced one of its greatest period with string of fine vintages and was considered then as fully on the level with First Growths and sometimes even better than these. In 1983, owners of Haut Brion purchased La Mission Haut Brion and today its Jean Philippe Delmas, who's responsible for this property.

 

La Mission-Haut-Brion's vineyards (Cabernet Sauvignon 48%, Merlot 45%, Cabernet Franc 7%) lie on a large (up to 18 metres deep in places) gravel bank interspersed with clay. The wine is fermented in temperature-controlled, stainless steel vats and then matured in oak barriques (100% new) for 18 months. The wines of La Mission Haut Brion are rich, oaky and powerful and need at least 10 years of bottle ageing before they should be broached.

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Wine Information

Château La Mission Haut-Brion’s tasting notes : A bewitching wine, from beginning to end of the tasting experience! The colour is very deep and the nose is intense, with plenty of character.
This rich and utterly delicious wine spreads out beautifully on the palate. The tannin is smooth and sweet.
2009 La Mission Haut Brion inevitably reminds tasters of one of this estate's finest successes: the 2000 vintage.
The concentration, class, and balance between power and freshness are the hallmarks of both 2000 and 2009.
However,2009 has greater concentration, as well as another dimension and even stronger sensations.
2009 Château La Mission Haut-Brion is already mythical.

Merlot Noir 47%
Cabernet Sauvignon 47%
Cabernet Franc 6%

Weather conditions
Temperature sum : 3 455 °C.
Rainfall : 388 mm
Number of daysa over 30°C : 22
Harvesting began : August 31st – October 6th.

Current vintage notes
Winegrowers are cautious by nature. However, this year, we are throwing this legendary caution to the wind to announce the birth of a beautiful and very great vintage. The newborn is so magnificent and full of promise that it is difficult to contain our enthusiasm. We will not beat about the bush: 2009 is extraordinary,undoubtedly worthy of a place of honor in the Hall of Fame along with the
legendary 1929, 1947, 1949, 1959, 1961,1982, 1989, 1990, 2000, and 2005 vintages.

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Vintage 2009

Much like 1947, 1961 and 2005, 2009 is a year of almost overly (for Bordeaux) flamboyant and opulent wines with high maturity and low acidity. The tannins are exceptionally ripe, while the wines are quite voluptuous in style. The Left Bank recorded more hours of sunshine than legendary vintages such as 1947 and 1982, and the grapes had higher sugar concentrations than in 2003 and 2005. The key was significant diurnal temperature variations that allowed the grapes to withstand hot daytime temperatures. An exceptional vintage on all levels.

 

 

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Tasting note

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Written Notes

Compared with Haut-Brion, La Mission is more open with spicy, cedar, tobacco flavours. A generous, layered wine with supple texture and beautifully ripe tannins.

  • 97p

Tasted on the 27th January 2017 in Copenhagen, a bottle from Duclot (negociant who owns Petrus) Bordeaux Collection case of 9 bottles in vintage 2009. Double decanted at 3pm, we tasted it app. 5 hours later. Very expressive, ripeness á point, very powerful with great acidity, sophisticated and with immense length. A little more depth would have resulted in perfect score here, but it can come with more age, I hope.

  • 99p
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Information

Origin

Pessac-Leognan, Bordeaux

Vintage Quality

Outstanding

Value For Money

Good

Investment potential

Very Good

Fake factory

None

Glass time

3h
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