The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.
Wine Description
The Story
2018 was the 30th consecutive vintage in which Weingut Robert Weil was able to harvest Prädikat wines of every ripeness level, including this legendary Beerenauslese.
Alc: 7.5%
Acidity: 11.9 g/L
Residual sugar: 256.0 g/L
Tasting Notes: Fabled Beerenauslese with sophisticated, botrytized fruit; opulent and simultaneously elegant, with a seductive, nuanced exchange between sweetness and acidity; a wine to put down and age for many years to come.
Vineyard: The late 12th century saw first mention of this renowned Rheingau vineyard as the 'mons Rhingravii' (the Mountain of the Rhine Counts); southwest-facing site with deep to medium-deep soil, predominantly stony, fragmented phyllite and dramatic inclines of up to 60 %.
Vintage 2000
The 2000 vintage in Germany is generally considered a very good year for German wines. It was marked by favorable weather conditions that contributed to the production of high-quality wines, particularly in the country's renowned wine regions, such as the Mosel, Rheingau, and Pfalz. Here are some key characteristics of the Germany wine vintage 2000:
-
Quality: The 2000 vintage is often regarded as a very good to excellent vintage in Germany. It is known for producing wines with good ripeness, balance, and complexity.
-
Weather Conditions: The growing season in 2000 featured a warm and dry summer, which allowed the grapes to ripen fully and evenly. This resulted in wines with concentrated flavors and well-balanced acidity.
-
Riesling Dominance: Riesling is the most prominent grape variety in Germany, and the 2000 vintage showcased the potential of this grape. Many Riesling wines from 2000 are highly regarded for their purity, vibrant acidity, and pronounced fruit flavors.
-
Aging Potential: German wines from the 2000 vintage, especially the top-quality Rieslings, have good aging potential. They can continue to evolve and develop complex characteristics with cellaring.
-
Late Harvest and Noble Rot: Some of the finest wines from this vintage were made from grapes affected by noble rot (Botrytis cinerea), which can concentrate sugars and flavors. This led to exceptional sweet wines, including Auslese, Beerenauslese, and Trockenbeerenauslese.
Overall, the Germany wine vintage 2000 is considered a standout vintage for its quality and the remarkable Riesling wines it produced. These wines are often praised for their balance and longevity, making them highly sought after by wine enthusiasts and collectors.