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    Marchesi Antinori - The latest releases

    Marchesi Antinori - Tenuta Tignanello Toscana IGT Tignanello 2019
    96/100

    Una delle prime etichette italiane dal respiro internazionale, ed insieme un grande vino di territorio. Assemblaggio di Sangiovese, Cabernet Sauvignon e Cabernet Franc, naso molto raffinato, con tocchi di mirtillo in marmellata, sottobosco e grani di pepe nero, con ritorno agrumato. Beva salmastra, grande persistenza con rito...

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    My Today

    All of the tasting notes of the wine critic mentioned above in tastingbook, comes from press releases from wine importers and vineyards, or directly from the critic and can also be found on the critic’s own website, which can be easily accessed by clicking on the link above.

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    Me

    Luca Gardini is known as the Wine Killer thanks to the success garnered by his international project, GardiniNotes.com, developed exclusively in English and home to his ratings for wines from every part of the world.

    An expert communicator of wine and influential Italian palate at the international level, Gardini is the first Italian critic to become part of Wine-Searcher, the largest database and enological search engine in the world, in g...

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Wine Moments

Here you can see wine moments from tastingbook users. or to see wine moments from your world.

Luca Gardini / BWW2024 Finalist, Wine Writer (Italy)  had a tasting of  22 Wines  from  13 Producers 

GIOVANNI ROSSO Barolo DOCG Vignarionda Ester Canale Rosso 2020/ 110p / A Barolo which is the epitome of the terroir of Serralunga, even from plants over 70 years old, a history of great charm. Raspberries in jam on the nose,touches of gardenia, beautiful balsamic nuances on the finish. The mouthfeel has salty tannins, a balsamic-fruity recall and a very long persistence.

1m 17d ago

 Pio Cesare  has updated producer and wine information

1m 23d ago

Luca Gardini / BWW2024 Finalist, Wine Writer (Italy)  had a tasting of  19 Wines  from  13 Producers 

As for the Barlolo tastings made, I can conclude that 2020 is a vintage that is the result of a sunny and balanced harvest, characterized by the great fruit, crunchiness and density, from which it emerges. In some cases, great balance between components of freshness and saltiness but made above all of power, elegance and depth. Wines of pleasant drinkability, interesting right from the start, with peaks of absolute excellence distributed among Cannubi crus in Barolo, Ravera cru in Novello, Castellero cru in Barolo and in the historic Vignarionda vineyard in Serralunga d’Alba.

2m 9d ago

 Ceretto  has updated producer and wine information

2m 16d ago

Luca Gardini / BWW2024 Finalist, Wine Writer (Italy)  had a tasting of  28 Wines  from  21 Producers 

Brunello di Montalcino 2019 vintage to be considered without any doubts one of the best ever made, even better than 2016, the 2019 vintage it’s able to summarize the best offered by the most favorable vintages of the territory of Montalcino, with memories of acidity typical of the 80s. 

8m 16d ago

Vintage  1995  has new information

8m 29d ago

Luca Gardini / BWW2024 Finalist, Wine Writer (Italy)  had a tasting of  23 Wines  from  22 Producers 

The 100-tasting 1990's / Day One with vintages 1990, 1995, 1996, 1998 and 1999.

9m 11d ago

Luca Gardini / BWW2024 Finalist, Wine Writer (Italy)  had a tasting of  11 Wines  from  6 Producers 

Barolo DOCG Monvigliero 2018

G. B. BURLOTTO Barolo DOCG Monvigliero 2018 /Undoubtedly the most desirable cru of Verduno, in the westernmost area of the DOCG, soils composed of the renowned Marne di Sant'Agata fossils. The aroma has a great richness, red blueberry, then balsamic nuances and licorice. The mouthfeel is crisp and taut, with brackish tannins and incredible persistence. 110points

10m 18d ago

Luca Gardini / BWW2024 Finalist, Wine Writer (Italy)  had a tasting of  36 Wines  from  20 Producers 

Barolo 2018 Part I / According to the tastings I made, I can conclude that 2018 is a vintage of great cleanliness, beautiful exaltation of the fruit, in terms of elegance, tension and depth.

A year of great impact right from the start, but at the same time the crunchiness of the raw material, in combination with the very delicate texture of the tannins, make us assume that this is a vintage with great drinkability and remarkable aging potential.

1y 13d ago

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