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  • Country ranking ?

    93
  • Producer ranking ?

    26
  • Decanting time

    3h
  • When to drink

    now to 2030

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Graham’s 1927 Vintage Port, bottler unknown, is showing wonderfully. Burnished in color, the nose shows a little dustiness at first, but it soon shakes that off to reveal a generous bouquet of sloe, seaweed, dried rose petals and a pinch of fennel. The palate is medium-bodied with a pleasing viscous texture. This must have been a very concentrated, precocious Grahams in its youth, and that density has carried it through into its dotage. There ...

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The Story

Graham's has a reputation as a producer of outstanding Vintage Port for well over a century. These wines are renowned for their remarkable richness, concentration and firm tannic structure: a combination which yields impressive longevity. Graham's Vintage Ports consistently attain the highest ratings in tastings and invariably attract very high bids at fine wine auctions.

Vintage Ports are only made in years of exceptionally high quality ha...

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Wine Information

A truly majestic Vintage, 1927 was one of the classic Vintages of the 20th Century, with poise and class.  Declared by all of the major Port houses.

Outstanding wines, which will last for years if well cellared.  The wines continue to improve after 75 years and may well continue to do so even after 100.

Viticultural and Weather Conditions

Rain in July and August was followed by fine hot weather that burned some of the grapes.  In Sept...

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Latest Pro-tasting notes

<10 tasting notes

Tasting note

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Written Notes

This is a classically structured wine with mountains of ripe fruit and an excellent balance of tannins.  Deep red with a brick center, concentrated coffee and plum aromas, full-bodied, with generously thick, ripe plum flavours, medium tannins and a wonderfully rich finish.

  • 94p

The 1927 Graham's as a deep colour, slightly burnished. The bouquet demands patience, muddled and a little unclean at first but it brightens and clarifies dramatically and produces gorgeous aromas of rose petal, fennel, damson and kirsch. The palate is medium-bodied but the precocity of this ancient Port vintage is extant – you can still feel that warmth by the weight and depth on the slightly viscous finish. I suspect some bottles might blow your mind! Tasted at a private dinner in London.

  • 97p
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Information

Origin

Porto, Douro

Vintage Quality

Outstanding

Value For Money

Very good

Investment potential

Average

Fake factory

Be Cautious

Glass time

2h

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Inside Information

This is a classically structured wine with mountains of ripe fruit and an excellent balance of tannins.  Deep red with a brick center, concentrated coffee and plum aromas, full-bodied, with generously thick, ripe plum flavours, medium tannins and a wonderfully rich finish.  Score: 94

James Suckling  Vintage Port (book, Suckling, 1990)

 

Michael Broadbent MW Vintage Wine (book, Broadbent, 2002)

Three notes in the mid-1960s:  very sweet, rich, chocolatey but brandy showing.  A lovely chocolate-nosed, beautifully balanced bottle in Oporto in 1967 and, in 1971, showing full maturity with good, rich bouquet and flavour though drying out a little. Score: 4 Stars

 

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