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A legendary wine much appreciated by collectors, Clos des Goisses Juste Rosé is unanimously applauded by the most distinguished wine-critics.
63% Pinot Noir and 37% Chardonnay.
Traditional, partial vinification in wooden barrels (40%) leads to more complexity without premature oxidation. There is no malolactic fermentation, which enables the wine’s natural acidity to compensate the powerful character of the terroir.
An extended aging at a constant temperature of 12°C in the House’s historic cellars in Mareuil-sur-Ay. The very low dosage (4.5 g/litre) gives full expression to the vinosity and minerality of this exceptional vineyard.
Warmest conditions since 2003, optimal maturity, healthy fruit. Balanced wines with average sugars, lower acidities. High overall maturity. Vintage year for some, principally récoltants-manipulants (individual growers). In ’09, new EU rules reduced dosage for Brut to 12 g/l.