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  • Country ranking ?

    1 328
  • Producer ranking ?

    24
  • Decanting time

    2h
  • When to drink

    2020-2035
  • Food Pairing

    Beef

The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.

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The Story

The vineyard is planted with 85% Merlot and 15% Cabernet Franc on complex clay and limestone soils and sub-soils. Francois Mitjavile, who took the reigns in 1978 is a pensive character with an unquestionable talent for producing great, thought provoking wines. He is quite happy to share many of his techniques. He unashamedly harvests late and there is often a hint of degradation to the fruit. His wines possess a real character and soul; they a...

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Latest Pro-tasting notes

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Written Notes

Ruby, thin garnet rim. Scented, dark berries, red fruits, starting figs, detailed, elegant nose, some anise, a light floral note nose. Light tobacco note, some sous bois. Fresh acidity, ripe tannins, fresh and elegant palate, detailed and nuanced, red berries, some leather notes, figs and dark fruits, leaner finish, very elegant, long. Sensual. 95

  • 95p

Round, charming, light and soft. Very flavorful, tasty and well-balanced. Perfectly drinkable now at it won't get any better

  • 87p
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Information

Origin

Saint Emilion, Bordeaux
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