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  • Country ranking ?

    1 512
  • Producer ranking ?

    18
  • Decanting time

    15min
  • When to drink

    now to 2025
  • Food Pairing

    Lobster with vanilla sauce

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The Story

Base year, 2010. 100% Chardonnay from Léclepart’s estate vineyards in Trépail. Fermented in both enameled steel tanks and used barrels. Zero dosage. Light yellow; intense aromas of chalk, yellow plum, pear and a hint of biscuit. Medium-full with excellent concentration; a huge mid-palate, Outstanding persistence, very good acidity and a powerful finish, that is earthy and pungent. Wonderful varietal purity – outstanding Blanc de Blancs. If not...

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Wine Information

The current release of David Léclapart’s “l’Artiste” Blanc de Blancs is from the base year of 2010, with half of the vins clairs for this bottling barrel-fermented and the other half in enameled stainless steel tanks. This is a full malo bubbly and received no dosage. The wine is excellent on both the nose and palate, with the bouquet wafting from the glass in a deep mélange of pear, apple, fresh almond, lovely minerality, crème patissière and...

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Latest Pro-tasting notes

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Written Notes

Dégorgement: LV09 Eye: pale, very low viscosity, tears slow Nose: métallic Palate: less focus that l'amateur. Arômes Blond Tabacco leaves, (Oak??!!) medium acidity, soft mousse, mineral and salty Remarque: unusual blanc de blancs. Ecorcert certified
  • 90p
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1 official sellers in 1 countries

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Origin

Trépail, Champagne
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