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Wine Description
The Story
Mas La Plana is a 29-hectare vineyard located in the heart of Penedès. The Cabernet Sauvignon vines were planted by Miguel A. Torres back in 1966. The vineyard has very deep, dark and yellowish brown soils. The topsoil is rich in sand and stones while the subsoil is gravel.
In the Paris Wine Olympiad, the 1970 vintage triumphed over some of the most famouswines in the world, including Chateau Latour. This success has been repeated on several other occasions, with Gran Coronas Mas La Plana notching up numerous other international awards.
Appellation: DO Penedès (Mas La Plana vineyard, Alt Penedès, Catalunya)
Year vines planted: 1964-1979
Surface area: 29 ha/72 acres
Elevation: 225 m
Slope: 0-5%
Orientation: South East
Yield: 4,593 Kg/ha. Grape clusters are selected manually
Soil: Deep, yellowish grey-brown alluvial soils that are well-drained and have a moderate water holding capacity. Made up of alternating layers of gravel, sand and clay.
Percipitation: Annual average rainfall (historical): 549 mm
Temperature: Annual average temperature (historical): 14.3ºC
Vintage 2018
SPAIN VINTAGE REPORT 2018
Wines from Spain has released its 2018 vintage report detailing the performance of each region, with most reporting a return to average yields following a challenging 2017 harvest, which saw widespread drought and heatwaves impact production.
“After several dry, hot vintages this year the rain came to Spain and in some regions the rainy spell lasted until early summer,” the report said. ” It was also a much cooler year with more gradual vine development and one where intense work in the vineyard was often necessary to keep yields in check and vineyard diseases at bay.
“The harvest began later and, with the benefit of fine weather in most of the country, picking took place steadily and well into the autumn. Yields were far more generous than last year and this should leave Spain in a strong competitive position.”
In brief:
– Weather: a cooler year with far more rain; fine harvest weather for most regions.
– Regional highlights: a far better year for Ribera del Duero, Bierzo, most areas of Castilla y
Leén and Valdeorras. Record crops for Campo de Borja and Monterrei and more
generous for Rioja and Carifiena.
– Wine character: fresher wines with moderate alcohol levels and strong varietal character.
Wine of Spain estimates a harvest yield of 48 million hl (source: OEMV), compared with the 36-38 million hl that was reported in 2017.