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Vosne Romanee Aux Brulees Premier Cru 1978

Henri Jayer, Burgundy, France

Henri Jayer
Burgundy France
  • 96
    Points
  • The 1 062 best
    of 3 290 954
    wines globally
  • 1 Pros of
    1 recommend
    this wine
1 96
  • Taste
  • Moment

  • Country ranking ?

    930

  • Producer ranking ?

    24

  • Decanting time

    2h

  • When to drink

    Now

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Written Notes

We started with a 1978 H. Jayer Vosne Romanee Les Brulees. with two other wines to accompany the entrée. The nose was fabulous and incredibly youthful. Dwight accurately observed how the 78 smelled like Grand Cru but tastes like Premier Cru.. The fruit in the nose was creamy, rich and full of purple and black fruits, vanilla wafer, and white meat, with great earth and a sprinkle of chocolate. The tannins and alcohol were still vigorously buried. The palate was initially meaty, rich and long, far from light. as Dwight said, but I definitely saw the less filling. factor of the Premier Cru sandwiched in between the two Grand Crus. It did not expand in the glass, either, all combining for excellence but short of outstanding (94). 

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  • 94p
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Origin

Beaune, Burgundy
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