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  • Country ranking ?

    1 876
  • Producer ranking ?

    84
  • Decanting time

    1h
  • When to drink

    now to 2035

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The Story

Clos des Mouches is the beating heart of the Drouhin Family’s life in Burgundy. A subtle vineyard mosaic, an essay in terroir, a symbol of hard work and shared joy, Clos des Mouches has been synonymous with Maison Joseph Drouhin since 1921

 

 

This legendary Premier Cru, which produces elegant, subtle, complex, and sublime white and red wines, is the genesis of the family estate.Today, Maurice Drouhin’s vision and commitment to authen...

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Wine Information

Joseph Drouhin winery was founded in 1880 in Bonn. To date, this is a family business with a long tradition and centuries of history that has passed many stages of development and formation. The main contribution to the company introduced Robert Drouhin, who, since 1957, has expanded ownership, acquired vineyards in the regions of Italy, which does have potential. In the acquisition of vineyards always invest more, but the pride of the house w...

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Vintage 1995

A small crop of high quality for long ageing. As in 1985, the acidity in the white wines is hidden behind the ripe fruit. 

An early frost and cool June weather severely reduced the size of the 1995 crop. July and August were fine, dry and warm, but cooler conditions arrived in September, bringing showers and overcast skies. Fortunately the rains were more spread out and did not do as much damage as in 1994. The harvest took place in cooler ...

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Information

Origin

Beaune, Burgundy

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Inside Information

"Clos de Vougeot"- a large vineyard, which occupies 50 hectares between Vosne-Romanée and Shambolle-Myusini. Joseph Drouhin owns two plots (0.9 ha) in this famous vineyard on gentle slopes with eastern exposure. In the XII century the monks of Citeaux around Clough was installed wall. Later they built next to the castle, which is now the place des Chevaliers du Brotherhood Tastevin. Soil of the vineyard - mosaic, they consist of a mixture of clay and limestone in various proportions. The average age of the vines is 31 years. In the vineyards Drouhin apply biodynamic farming methods. Stocking density of vines high - 10-12 thousand plants per hectare to extract all possible nuances of the terroir and limit the production: 20% less than allowed by applicable law.

Vintage Pinot Noir for the "Clos de Vougeot"harvested by hand in small open crates to preserve the integrity of the fruit. Sorting is done in the vineyard and, if necessary, repeated at the winery. Vinification at a controlled temperature lasts up to 3 weeks. In the first half of fermentation is done daily pizhazh, the day before the end of the fermentation is carried out pumping the wort. Aging wine in French oak barrels, of which 20% - a new, lasts 14-18 months. Storage capacity of the great wine "Clos de Vougeot" is 10-40 years.More: https://eng.winestyle.ru

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