x
  • Country ranking ?

    1 786
  • Producer ranking ?

    78
  • Decanting time

    -
  • When to drink

    Now

The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.

Close

The Story

History & tradition: were there "charmes" (beech trees) growing here at one time? Or were people just referring to the characteristics of the wine? A 19th Century official document does mention the "untilled land of charmes"...

Soil: outcroppings of limestone with thin topsoil; rocky soil with some marl.

Viticulture
Plantation density: 10,000 vinestocks/ha in order to extract as much as possible from the terroir and limit the production of each vine stock.
Pruning: Guyot.
Yield: 38 hl/ha - purposely low, in order for the grapes to reveal every nuance of the terroir.
Grape Supply: grapes and wines provided by regular supply partners.

Vinification
Maceration: 
maceration and vinification take 2 to 3 weeks 
indigenous yeasts
maceration and fermentation temperatures under total control.
Joseph Drouhin seeks total control of the process of extraction; extraction gives colour and substance but should never be detrimental to the finesse and typical character of the wine.

Ageing
Type: in barrels (20% in new oak).
Length: 14 to 18 months.
Origin of the wood: French oak forests.
Weathering of the wood: Joseph Drouhin insists on total control of the weathering for a period of 3 years, one of the contributing elements to the elegance of the wine.

Throughout the ageing process, decisions are taken only after careful tasting evaluation, barrel by barrel. The data obtained is then completed through technical analysis. As with every other Joseph Drouhin wine, absolute priority is given to the true expression of terroir and character of the vintage.

Tasting note by Véronique Boss-Drouhin
"A generous and distinctive wine, often superb. The colour is intense and bright. On the nose, the first impression that arises is that of cherry. Then, woody and fine spicy aromas appear, with an elegant hint of musk in some vintages. The flavours are extraordinary in their richness and harmony, neither too rough nor too heavy. The architecture of the wine is held up by fine and noble tannins, giving the body a silky texture (called "gras"). Acidity brings energy and liveliness to the whole. The aftertaste is a pure delight".

 

Temperature: 16°C (61-62°F).
Cellaring: 5 to 20 years.

Close

Vintage 2020

In Burgundy, the harvest is over for most farmers. It has been a year with a lot of heat both in July and August. A huge problem this year has been leaf-thinning and canopy management. Those who have not paid enough attention to the leaf-thinning experienced problems with sunburned grapes.

In Cote d’Or, it is especially the heat that has been tricky this season. First and foremost, some grapes have been burned by the sun resulting in raisins that the critical winegrower will not want in the cellar. Secondly, too much sun for a longer period caused stress among the vines and thus shut down the ripening. The result is grapes that look ripe but are still not ripe in taste. On the other hand, the most critical winegrowers report of really good grapes in the winery. Producers up north in Chablis are also reporting a satisfactory harvest.

Close

Latest Pro-tasting notes

<10 tasting notes

Tasting note

Be the first one to make a 20s tasting note!

Information

Origin

Beaune, Burgundy

Other wines from this producer

Aloxe-Corton

Bâtard-Montrachet

Beaujolais Nouveau

Beaune Clos des Mouches

Beaune Premier Cru

Bonnes Mares

Bourgogne blanc

Chablis Grand Cru Les clos

Chablis Premier Cru

Chablis Vaillons Premier Cru

Chambertin

Chambertin Clos de Bèze

Chambertin-Clos de Bèze

Chambolle-Musigny

Chambolle-Musigny Amoureuses

Chambolle-Musigny Les Baudes

Chassagne-Montrachet

Chassagne-Montrachet 1er Cru Clos Saint-Jean

Chassagne-Montrachet Morgeot 1er Cru

Clos de la Roche

Clos-Des-Mouches Blanc

Clos de Vougeot

Clos Saint-Denis Grand Cru

Corton

Corton-Bressandes

Corton-Charlemagne

Côte de Beaune

Côte de Beaune Blanc

Côte de Nuits-Villages

Echezeaux Grand Cru

Gevrey-Chambertin

Gevrey-Chambertin 1er Cru Cazetieres

Gevrey-Chambertin 1er Cru Cazetiers

Gevrey-Chambertin 1er Cru Clos Prieur

Gevrey-Chambertin Lavaux Saint-Jacques Premier Cru

Grands Echézeaux

Griotte-Chambertin

Joseph Drouhin Meursault

Laforet Chardonnay

Meursault

Meursault Charmes

Meursault Genévriers

Meursault Goutte d’Or

Montrachet

Montrachet Marquis de Laguiche

Morey Saint-Denis 1er Cru Ruchots

Musigny

Nuits-Saint-Georges

Pommard-Rugiens

Puligny-Montrachet

Puligny-Montrachet Les Folatières

Richebourg

Romanée St. Vivant

Rully

Rully, Chardonnay

Santenay 1er Cru Gravières

Vaudon Chablis 1er Cru Montmains

Volnay

Vosne-Romanée

Vosne-Romanée 1er Cru Les Beaux Monts

Highlights

Latest news

TASTINGBOOK WINE NEWS Novidades in the Port world: / 50 year old Tawny and 50 year old White Port
TASTINGBOOK WINE NEWS CHAMPAGNE -HALL OF FAME 2022 / by Champagne Magazine and Tastingbook
WINERY NEWS Gaja / Vintage Report 2022 The 2022 vintage was characterized by a constant, wide drought and by an incr  more ...
TASTINGBOOK WINE NEWS Gaja's Idda wine project in Sicily? / Tasting with Giovanni Gaja
WINERY NEWS Weingut Robert Weil / A milestone in the history of the Rheingau Riesling dry! 98/100 Points!   "Produced   more ...
TASTINGBOOK WINE NEWS NEW: TASTINGBOOK PRESENTATION AND INSTRUCTIONS! / tastingbook.info
WINERY NEWS Torbreck / JAMES SUCKLING | OCTOBER 2022 BY TORBRECK VINTNERS By James Suckling, October 2022 www  more ...
WINERY NEWS Bodegas Roda / Bodegas RODA launches its first white wine: RODA I Blanco   The winery from Barrio de   more ...
WINE NEWS: Rare Rose 2012 / Rare Champagne releases Rare Rosé Millésime 2012 & Magnum Millésime 2006   more ...
WINERY NEWS Château Lascombes / Château Lascombes has been sold to Napa winery owner. Château Lascombes, the Margaux-  more ...
TASTINGBOOK WINE NEWS Gaja’s Super Barbaresco / By Juha Lihtonen
TASTINGBOOK WINE NEWS PENFOLDS COLLECTION 2022 / by Andrew Caillard MW
TASTINGBOOK WINE NEWS BWW 2022 – The Best Wine Critics of the World  / TOP 30
WINERY NEWS Château Lafleur / “Twenty twenty-one has a multi-vintage profile; it is difficult to summarise. It was key to re  more ...
TASTINGBOOK WINE NEWS BWW 2022 – The Best Wine Critics of the World have been selected  / Jeb Dunnuck is the surprise Winner!
TASTINGBOOK WINE NEWS 100 BEST CHAMPAGNES 2022 / by Champagne Magazine and Tastingbook.com
WINERY NEWS Cloudy Bay / Cloudy Bay defies NZ shortage to release two new Sauvignon Blancs Despite confirmed shortages of   more ...
TASTINGBOOK WINE NEWS Anthony Barton, Legendary Bordeaux Winery Owner, Dies at 91 / A dashing figure for decades in the wine trade, he raised châteaus Léoville Barton and Langoa Barton to iconic status

Wine Moments

Here you can see wine moments from tastingbook users. or to see wine moments from your world.
Incorrect Information
If you found some information that is wrong, let us know
Are you sure you want do delete this wine? All information will be lost.
Are you sure you want to recommend this wine?
Are you sure you want hide this written note ?
Are you sure you want show this written note ?
UPGRADE MEMBER PLAN
Upgrade your membership now, it's quick and easy. We use PayPal, the world's largest payment system, it accepts all credit cards. Once you've chosen your membership level, you'll go directly to PayPal. You can cancel your membership at any time.
Thank you for your support!
 

Member

 

Pro Member

 

Winemerchant Member

 

Winery Member

 

User

 

HOW TO USE TASTINGBOOK?

We recommend you to share few minutes for watching the following video instructions of how to use the Tastingbook. This can provide you a comprehensive understanding of all the features you can find from this unique service platform.

This video will help you get started



Taste wines with the Tastingbook


Create Your wine cellar on 'My Wines'



Explore Your tasted wines library



Administrate Your wine world in Your Profile



Type a message ...
Register to Tastingbook
Sign up now, it's quick and easy.
We use PayPal, the world's largest payment system, it accepts all credit cards.
Once you've chosen your membership level, you'll go directly to PayPal, where you can sign up for a free 7-day trial period. You can cancel your membership at any time. We wish you a rewarding journey to the world of Fine Wines.

Free 7 days Member trial

 

Member

 

Pro Member

 

Winemerchant Member

 

Winery Member

 

User

  Register