x
  • Country ranking ?

    1 054
  • Producer ranking ?

    19
  • Decanting time

    10min
  • When to drink

    now to 2025
  • Food Pairing

    Sun-drenched aubergine and olive verrine

The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's 50 best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.

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The Story

The idea of Grand Siècle was born from a simple observation: that nature would never provide the perfect oenological year, but that thanks to the art of assemblage, Laurent-Perrier could in fact create it.

Going well beyond rare vintages, Grand Siècle is created choosing not one but three exceptional years which complement each other perfectly. We must then wait for at least 8 years of ageing in our cellars before it can be enjoyed.

The pinnacle of the art of blending, Grand Siècle is the unique expression of the pursuit of excellence in Champagne; it is to ‘blend the best with the best to obtain the best.’

 

In the 17th Century, during the reign of Louis XIV, France enjoyed its most illustrious era. Louis XIV became known as the "Sun King" for his benevolence and his patronage of the Arts, which became the foundation of France's rich artistic heritage. At the Palace of Versailles Louis XIV was the first French King to drink Champagne.

Louis XIV's era became known as the Grand Siècle - the "Great Century". Bottled in a replica of a 17th Century bottle evoking the radiance of that period, Laurent-Perrier's prestige cuvées embody luxury, magnificence and elegance fit for a king.

When it came to his prestige cuvée, Bernard de Nonancourt decided to highlight two of Champagne's traditional realms of proficiency: the blending of different crus and different vintages. Grand Siècle is the epitome of Champagne cuvées, as it blends complementary wines from Laurent-Perrier's very best growths and most successful vintage years.

Grand Siècle is made with a pinot noir and chardonnay blend, with the latter being slightly dominant. Twelve of the most prestigious villages supply these grapes; all of them classified at 100% Grands Crus such as Ambonnay, Verzenay, Mailly, Avize, Cramant, Chouilly and Le Mesnil-sur-Oger. Within the vineyards of these villages, only the very best plots are selected, as are the finest musts from the pressings. The blended wine is then aged during the second fermentation on the yeast for approximately five years.

It has a bright color, with a brilliant yellow hue. Its subtle aromas of honey, hazelnuts, grilled almonds and brioche, make this the perfect companion for refined dishes. It pairs just as well with poultry and truffles as it does with veal and morel mushrooms.

Grand Siécle is an enigmatic champagne. Laurent-Perrier’s prestige wine, created by Bernard de Nonancourt, is cloaked in mystery. The origin of the grapes, the mixing ratio of the different varieties, and the age and production volumes of the wines are closely-guarded business secrets. What secrets does the prestige champagne, Grand Siècle, hide, and is the wine whose name honours the great epoch Laurent-Perrier’s best weapon in the face of increasing competition?

It seems that the microclimate in Champagne is bad for men, since many houses have had strong champagne widows, whose husbands have died untimely deaths. One of these houses, whose history perhaps embodies that trend more than any of the others, is Laurent-Perrier. The history of the house has been written by Mathilde Emilie Laurent-Perrier as well as Marie-Louise de Nonancourt. Now two sisters from the owner’s family, Alexandra and Stéphanie de Nonancourt, sit in the management group. It is no coincidence that Bernard de Nonancourt has chosen to produce champagnes with feminine elegance.

I set off from the champagne capital, Reims, towards a little village called Tours-sur-Marne. The cellars of Laurent-Perrier have been located here, at the crossing of the three main winery areas of Champagne, since its foundation in 1812. It is almost as if the village equals Laurent-Perrier, so easily is the impressive main building of the house found. Before I turn in to the yard, I notice a huge pile of soil next to the house. I wonder what they are going to build here.

We start by seeing the production facilities. We walk through the inner court towards a small loading dock. The small, one-truck dock looks like a relic, but our host assures us:
- Believe it or not, all eight million bottles of our yearly sales are sent off to the world from this dock. Our facilities have become hopelessly confined, and that is why we have a big investment project under way, to be finished during the coming year.
We go and see what the huge pile of soil is hiding behind it. Impressively large production facilities that are built mainly underground are under construction. Soon Laurent-Perrier will be able to say goodbye to the confined work premises. The massive investment projects alone reveal the huge success of Laurent-Perrier’s recent history.

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Wine Information

Parker: This is the new super-luxury cuvee of Laurent Perrier's Grand Siecle. Tightly knit and loaded with fruit, it exhibits tiny bubbles, and a medium-bodied, elegant style. It needs 3-6 more months of bottle age and should last for 12-15 years. 94 points

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Vintage 1985

Severe winter temperatures and spring frosts did great damage, leaving many in the region unhopeful of a good year. The destruction was excessive especially in the northern Montagne de Reims, in the hillside vineyards west of Reims and in the Aube. The early summer weather did not raise the hopes, but finally fine September weather came to the rescue and yields ended up being better than feared (albeit tiny, 6,827 kg/ha) when picking commenced on September 30th. Champagnes from 1985 are typically beautifully balanced and intense with great length and character that is still improving today. Dom Pérignon, Charles Heidsieck Champagne Charlie and Blanc des Millénaires, Krug Vintage and Perrier-Jouët Belle Époque excelled, to name a few.

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Latest Pro-tasting notes

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Written Notes

TASTINGNOTE Provad på flaska. På den amerikanska marknaden är Grand Siècle alltid en årgångschampagne. I Europa är 85:an det första exemplet. Vinet är mycket likt den årgångslösa varianten med blommor och vanilj som ledande toner. Det finns dock en större tyngd i 85:an som lovar gott inför framtiden.
  • 94p
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Information

Origin

Tours-sur-Marne, Champagne

Vintage Quality

Excellent

Value For Money

Good

Investment potential

No Potential

Fake factory

None

Other wines from this producer

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Demi-Sec

Grand Siècle ’La Cuvée’ (1997/96/95)

Grand Siècle 'Les Réserves' No.17 (1995/1993/1990)

Grand Siècle ’Lumiere du Millénaire’

Grand Siècle No. 10 (1976/75/73)

Grand Siècle No. 11 (1979/76/75)

Grand Siècle No. 1 (1955/53/52)

Grand Siècle No. 11 ’La Cuvée’ (1979/76/75)

Grand Siècle No. 12 (1982/79/76)

Grand Siècle No. 13 (1985/82/79)

Grand Siècle No. 14 ’La Cuvée’ (1988/85/82)

Grand Siècle No. 15 (1990/88/85)

Grand Siècle No. 16 ’La Cuvée’ (1993/90/88)

Grand Siècle No. 17 ’La Cuvée’ (1995/93/90)

Grand Siècle No. 18 (1996/95/93)

Grand Siècle No. 19 ’La Cuvée’ (1997/96/95)

Grand Siècle No. 20 (1999/97/96)

Grand Siécle No. 21 (2002,1999,1997)

Grand Siécle No. 22 (2004, 2002, 1999)

Grand Siècle No. 23 (2006, 2004, 2002)

Grand Siècle No. 24 (2007, 2006, 2004)

Grand Siècle No.25

Grand Siècle No. 3 ’La Cuvée’ (1959/61/64)

Grand Siècle No. 7 (1970/69/66)

Grand Siècle No. 8 ’La Cuvée’ (1973/70/69)

Grand Siècle No. 9 (1975/73/70)

Harmony Demi-Sec

La Cuvée

La Cuvée Brut

Les Réserves Grand Siècle ’Cuvée 571J’

Millésimé

Rare

Ultra Brut

Highlights

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