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Neal Martin
“This performed brilliantly at the Roberson's vertical, even outclassing the lauded 1997! A moderate golden hue. The nose is closed at first, very muted as it was before. But the palate is where it is all going on: honey, white peach, excellent levels of botrytis with a touch of barleysugar and spice towards the finish. Very long, blossoming in the glass with the reluctant nose eventually offering some lovely coconut and almond ...
Wine Description
The Story
The pleasure derived from tasting Yquem is difficult to describe.
It offers a myriad of well-balanced, complex flavours that generate even more harmonies over time. The impression that remains is reminiscent of a quote from Frédéric Dard "the silence that follows a piece by Mozart, in which the listener remains suffused with the music". This reflects the fact that Château d'Yquem stays on the palate for a remarkable long time, providing a u...
Wine Information
Weather in 1996: The weather was hot and dry throughout much of the growing season, except for 2 weeks of unexpectedly cool temperatures in September that made for the ideal ripening of grapes that were already in superb condition. Rain arrived at just the right time and soon after it was time to harvest a very homogeneous crop.
Vintage 1996
The 1996s stand as a “classic” Bordeaux year, although – as Jancis Robinson MW has written – not in the “skinny” sense; although Farr Vintners’ director, Tom Hudson, told the drinks business that it was perhaps a “very good” rather than a “truly great” year as it wasn’t uniformly excellent across the region.
By way of a recap, 1996 was a particularly sterling vintage for Médoc wines. The Berry Bros & Rudd website extolls: “This is one of th...