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Wine Description
The Story
14 vineyards situated in the municipality of Barbaresco. The land, at a height between 250 and 330 metres above the sea level, covers a surface of 21.4 hectares. The plants are 40 years old on average.The grapes coming from each single vineyard, seprately undergo fermentation, maceration and ageing in oak for 12 months. Then they are blended and further aged in oak for another 12 months.
Wine Information
1964 – A large crop, one of the largest. Conditions in autumn were perfect. Growers could leave the grapes on the vine to become ripe and harvest went on until mid-November.
A long harvest and a large crop in terms of quality. It wasn’t like 1961 but the quality of 1964 was quite good. AG
Barbaresco Angelo Gaja
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