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The power of the elements. Unique in character, Cos d’Estournel Blanc evokes the coolness of sea spray and salty sea winds whipping one’s face while also conjuring the warmth and richness of the land. A generous, lively wine, it brings to mind a slice of bread spread thickly with quince jam, a sun-drenched stall of autumn fruit or sudden recollections of the sweetest summer moments.
In Bordeaux, the heat resulted in early flowering. Also, this led to an early harvest after a very hot summer. As a starting point, there is great maturity in the grapes, and one can expect a more opulent vintage than in the last few years.
The summer this year has been the warmest since 1959, yet the rain has fallen at the right times during the growing season. The harvest took place two weeks before the norm and will yield grapes with high potential alcohol and the lowest acidity since the 2003 vintage. As they say in Bordeaux: "It has been a good and extreme growing season which hopefully also produces great wines".