-
Country ranking ?
421
-
Producer ranking ?
20
-
Decanting time
2h
-
When to drink
now to 2030
-
Food Pairing
-
Food Pairing
carpaccio of scallops, rock salt and Kimbawa oil
The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.
Close
Whether by design or by pure chance, there are in the world exceptional places. Cheval Blanc is one of these. Combining a unique soil with a symbiotic mix of grape varieties, Cabernet Franc and Merlot, Cheval Blanc produces a wine, which has the rare quality of being good at any age. It is without doubt one of the most consistent wines in the world. Cheval Blanc's unique identity is due to its varied soils, early-ripening microclimate, the per...
Close
1952 was a very fine vintage thanks to hot, sunny weather conducive to an early harvest. The wine is therefore well-balanced and extremely elegant.
In order to grow well, vines need water stress to set in slowly so that the grapes will ripen well and become concentrated. A few very rainy days in June prevented this from happening. However, water stress did take place starting in August (a month with little rain) and increased as time wen...
Close
Bordeaux by Tb: The recovery after the Second World War was slow and winegrowers had many challenges to overcome. Their production facilities were in poor condition and there was no capital for investments. However, thanks to several large harvests, the period from 1945 to 1961 produced some of the most heralded Bordeaux wines ever made. 1952 is on equal footing to finish on the list of the greatest vintages of the time, among 1945, 1947, 1949...
Close
Average Bottle Price
2023 |
2020 |
2015 |
2010 |
653€
+28.0%
|
510€
-8.9%
|
560€
+24.4%
|
450€
|
This data comes from the FINE Auction Index, a composite of average prices for wines sold at commercial auctions in 20 countries. The average prices from each year have been collected since 1990. This chart plots the index value of the average price of the wines.
Latest Pro-tasting notes
25 tasting notes
Tasting note
color
Deep, Ruby red and Healthy
ending
Endless, Flavorful and Vibrant
flavors
Coffee, Blackcurrant, Vanilla, Mint, Cedar and Cigar-box
nose
Intense, Generous, Complex and Refined
recommend
Yes
taste
Average in Acidity, Warming, Medium tannin, Perfectly balanced, Well-Integrated, Well-structured, Developing, Medium-bodied, Rich, Elegant, Harmonious, Sweet and Silky tannins
Verdict
Impressive and Intelligent
Written Notes
Our first Right Banker was a solid 1952 Cheval Blanc. It had a great nose, full of rich spice and decidedly different. It felt heavy in a loading up for winter way, dark red in hue. Its palate was softer and easier, round with some vim. There was still some oily, meaty and gamey goodness in this tasty wine (94).
This must be the best price-quality ratio Cheval Blanc that can be found. The vintage was very good overall in Bordeaux, but especially on the Right Bank. A warm spring and hot summer from June until the end of August ensured good vegetative growth to the vines. Only the cold September ruined the dreams of outstanding quality. This wine has been always delicious when tasted. The deep, clear brick-red colour already indicates the richness of the wine. The powerful yet elegant nose reveals ripe dark fruits: mainly blackcurrants, with dark chocolate, coffee and spices. Almost full-bodied taste, it is very opulent and fleshy with a velvety texture. The tannins are gentle but firm and the finish is very balanced. The wine is drinking perfectly now but has the qualities to keep for another decade. But why wait, since it definitely will not improve any further.
Tasted in October 2014. Truffles and dark chocolate, cherries, sappy, well-defined, rich and with great length. Could have had more depth. At age of 62 years, this wine seems to have more to show in few years time!
Load more notes
Information
Origin
St. Emilion, Bordeaux
Vintage Quality
Excellent
Value For Money
Very good
Investment potential
Average
Fake factory
Serious
Glass time
1h
Other wines from this producer
Le Petit Cheval Blanc
Petit Cheval