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  • Country ranking ?

    1 544
  • Producer ranking ?

    80
  • Decanting time

    45min
  • When to drink

    Now
  • Food Pairing

    Beef

The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.

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The Story

Whether by design or by pure chance, there are in the world exceptional places. Cheval Blanc is one of these. Combining a unique soil with a symbiotic mix of grape varieties, Cabernet Franc and Merlot, Cheval Blanc produces a wine, which has the rare quality of being good at any age. It is without doubt one of the most consistent wines in the world. Cheval Blanc's unique identity is due to its varied soils, early-ripening microclimate, the per...

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Wine Information

1981, A VINTAGE WITH SOME FRESHNESS,
BUT ITS DEVELOPMENT WAS QUICK.

A moderately intense colour that is just starting to show signs of ageing.The bouquet is attractive with its fresh scents and a hint of eucalyptus. The attack on the palate is
supple, leading to underwood flavours.
The tannins are still present, and the finish has a slightly hard edge to it.This is a vintage to be enjoyed now.

There was a lot of rain early on in the ...

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Vintage 1981

Bordeaux 1981 /The small but high quality vintage of 1981 was overshadowed by the superb 1982. Hot, dry weather began from flowering and continued until September, when occasional rains occurred until until the harvest is completed in good conditions at the beginning of October. Generally speaking, the reds produced were elegant, moderately light and delicate wines in all appellations. The dry whites were of average quality and Sauternes was a...

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Latest Pro-tasting notes

13 tasting notes

Tasting note

color

Brick red

flavors

Blackcurrant, Vanilla, Toasty and Leather

taste

Low tannin, Balanced, Medium-bodied and Medium-Sweet

Written Notes

Tasted in November 2019. Delicate and sophisticated, freshness, elegant and long. Great complexity and long aftertaste. Just think what a wine it could be if rain didn't arrive during harvest. Anyway, we have excellent wine here.

  • 94p

Ruby, garnet rim. Leather, some mint, scented, lighter nose, tobacco, very mature nose, elegant. Some bell peppers. Fresh acidity, some tannins, lean palate, light body, bit short. 86

  • 86p

Medium-intense, mahogny red. Bit musty nose with wild earthy aromas. Medium-bodied, intense juicy on palate with touch of blackcurrants and leather. Good structure. Moderately long finish.

  • 87p
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Information

Origin

St. Emilion, Bordeaux
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