x
  • Country ranking ?

    1 182
  • Producer ranking ?

    64
  • Decanting time

    2h
  • When to drink

    now to 2040
  • Food Pairing

    venison with Red Wine Sauce

The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.

Close

The Story

The chateau makes three different wines. The so-called grand vin, that is Château Latour itself, a second wine called Les Forts de Latour and a third wine simply called Pauillac. The grand vin comes from the original part of the vineyards, called the Enclos. This is the most prestigious part of the vineyard where the vines have a fine view of the Gironde estuary. The tradition in Bordeaux says that vines that overlook the water make the best w...

Close

Wine Information

The winter was drier than normal. The first Merlot budbreak was on 20 March and the Cabernet Sauvignons on 5 April. Dry, hot weather followed, accelerating the opening of the buds. Subsequently rain, cold and wind delayed the vines' growth. Very fortunately, the weather quickly improved in May. The end of June and July were particularly hot with temperatures of between 30 and 35°C. August was more difficult because regular showers increased th...

Close

Vintage 1999

Bordeaux 1999/ The last year of the millennium was strange. The entire Bordeaux region had very good water reserves after a wet winter. Then, budburst in May under warm temperatures indicated a huge harvest. The weather became even warmer towards summer with some humidity. After early flowering at the end of May, storms made it difficult to pick berries. Then the heat wave followed with humidity and mildew problems in August. The weather chang...

Close

Tasting note

Be the first one to make a 20s tasting note!

Written Notes

This opens slowly, showing a slight woodsy bent, with alder and mesquite notes leading off, but as it does the core of red currant, blackberry and plum fruit flavor fleshes out nicely, soaking up the woodsy element while adding in light savory detail and black tea and violet notes. A long mineral echo chimes through the finish. 

  • 96p
Load more notes

Information

Origin

Pauillac, Bordeaux

Vintage Quality

Above Average

Value For Money

Satisfactory

Investment potential

No Potential

Fake factory

None
Incorrect Information
If you found some information that is wrong, let us know
Are you sure you want do delete this wine? All information will be lost.
Are you sure you want to recommend this wine?
Are you sure you want hide this written note ?
Are you sure you want show this written note ?
UPGRADE MEMBER PLAN
Upgrade your membership now, it's quick and easy. We use PayPal, the world's largest payment system, it accepts all credit cards. Once you've chosen your membership level, you'll go directly to PayPal. You can cancel your membership at any time.
Thank you for your support!
 

Pro Member

 

Winemerchant Member

 

Winery Member

 

User

 
Type a message ...
Register to Tastingbook
Sign up now, it's quick and easy.
We use PayPal, the world's largest payment system, it accepts all credit cards.
Once you've chosen your membership level, you'll go directly to PayPal, where you can sign up for a free 7-day trial period. You can cancel your membership at any time. We wish you a rewarding journey to the world of Fine Wines.

Free 7 days Member trial

 

Member

 

Pro Member

 

Winemerchant Member

 

Winery Member

 

User

  Register