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Wine Description
The Story
Grange is arguably Australia’s most celebrated wine and is officially listed as a Heritage Icon of South Australia. Grange boasts an unbroken line of vintages from the experimental 1951 and clearly demonstrates the synergy between Shiraz and the soils and climates of South Australia. Grange utilises fully-ripe, intensely-flavoured and textured Shiraz grapes. The result is a unique Australian style that is now recognised as one of the most cons...
Wine Information
Penfolds 1956 Grange is extremely rare - a curio and valuable collector's item. Well cellared bottles may show fully developed fruit and lacy tannins but most are past their best. A lighter Grange which spent less time (about nine months) in oak and was bottled early. Bottles labelled Bin numbers 14 and 53. The 1956 included a small amount (4 per cent) of Cabernet Sauvignon. From humble beginnings in the 1950s, Grange has maintained it's place...
Vintage 1956
Australia / Below average rainfall and a relatively dry vintage led to low yields and an average year for Barossa wines.
In 1956 there were 7,476 hectares of vines in the Barossa and 23,986 tonnes of wine grapes were crushed in that vintage.
The first 'pearl' style sparkling wine ever made in Australia, 'Barossa Pearl' was produced in Orlando by adding grape juice to dry white wine and re-fermenting in pressure tanks. This affordable spa...