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  • Country ranking ?

    196
  • Producer ranking ?

    134
  • Decanting time

    1h30min
  • When to drink

    now to 2030
  • Food Pairing

    Scampi and caviar toasts

The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.

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Light, bright yellow colour with a fragrant, flowery bouquet, fresh and lifted, with a talcum powder overtone. The wine is very restrained and delicate but also fruity and accessible. It's quite soft and the acidity is not challenging, but the wine tastes dry.

92 points, Real Review (October 2018)

 

A mandarin and tangelo exoticism leads out, telling the tale of a growing season temperatures above average, flowing into a tense palate ...

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The Story

Introduced in 1999 (originally as Eden Valley Reserve Bin Riesling), Bin 51 (from 2006) captures the attributes of the Eden Valley, adjacent to the Barossa Valley. The region’s altitude and cool climate consistently produces Riesling of great finesse and elegance with a capacity for long term cellaring.

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Vintage 2018

AUSTRALIA: Very promising quality with the most optimistic reviewers declaring 2018 great in every region and for every variety. The more cautious view is that early frosts reduced yields, but that consistent good weather throughout the second half of the growing season actually resulted in great potential.

Barossa 2018 vintage to savor

The 2018 Barossa vintage was completed at the end of April 2018, with growers and winemakers satisfied...

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Latest Pro-tasting notes

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Written Notes

Usually fruit just from the Woodbury vineyard below Mountadam. Good winter rainfall, but dry spring and summer requiring irrigation for the vines. Above-average temperatures. Three months in stainless steel. TA 6 g/l, pH 3. 
Very pale greenish straw. Easy and opulent nose. Very tight on the palate but crystalline acidity and massively clean and fresh.

  • 88p

Pale colour. Fresh rainwater, verbena, lime aromas with rose petal notes. Beautifully balanced wine with fresh lime, bitter lemon, grapefruit flavours, fine looseknit chalky textures, superb mid-palate buoyancy and long indelible yet quartz-like acidity. Intensely aromatic and generously flavoured with a really lovely core of pure fruit and clarity of line. A spectacular Eden Valley Riesling with geosmine-like energy and freshness. Will further develop with age. Drink to 2050.

97 points, Langton's (October 2018)

Riesling, Eden Valley

Lime blossom, Greek yoghurt, green apple skins, shaved cucumber and sweet pea florals. Talcy palate, fine minerality. Lovely line and length. The acidity is bright; the palate is plush and ripe. A soft, full and desperately pleasurable Bin 51. Purity is the key here, and it wears its Eden Valley regionality on its sleeve.

12.0%, $40 RRP

94/100

  • 94p
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Information

Origin

Magill, South Australia

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Inside Information

The Eden Valley is a cool and elevated sub-region of the Barossa situated in the Barossa Range to the east, overlooking the Barossa Valley. Low water availabilty, high altitude and strong winds make site selection in the region very important . The vineyeard soils are derived from schistic and sedimentary rock and are comprised mostly of red clay and sandy, silty loams interspersed with schistic gravels. The Eden Valley is renowned for its floral talc scented Rieslings and vibrant fruit pure Shiraz. Cool climate Chardonnay also performs well as does Cabernet Sauvignon and Merlot.

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