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Country ranking ?
70
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Producer ranking ?
14
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Decanting time
1.5h
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When to drink
Noe-2020
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Food Pairing
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Food Pairing
Roasted venison with rosemary flavoured beetroots
The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.
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Grape varieties: Syrah
Origin: Maule Valley
Ageing: Aged for 9 months in French oak (30% new Oak and 70% oak second year)
Tasting notes (September 2008):
Intense dark cherry color. Expressive aromas with notes of torrefaction and redcurrrant jam as well as touches of tobacco, juniper, and lactic overtones. On the palate it is characterized by its fullness: robust tannins, retro-nasal aromas of licorice and spices with a long and el...
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Information
Origin
Curicó, Central Valley
Glass time
45min
Drinking temperature
17C
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