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  • Country ranking ?

    54
  • Producer ranking ?

    8
  • Decanting time

    30min
  • When to drink

    Now
  • Food Pairing

    Fried Salmon with buttery potato puree

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The Story

Grape varieties: Chardonnay, Limarí Valley

Ageing: 7 months, 45% fermented in Nevers Oak.


Tasting notes:
Fresh and fruity aroma with dominant notes of peach, white plum, and grapefruit, with touches of toasted hazelnuts.
Mineral on the palate with great volume and an elegant acidity with rich fruity long-lasting aromas and a fresh, pleasant aftertaste.

Gastronomy:
Sublime with caviar. An ...

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Wine Information

TECHNICAL DATA:

Origin: Limarí Valley

Grapes: Chardonnay

Harvested: From February 27th to March 10th

Alcohol level: 13,5%

PH: 3.3

Acid level: 6.5 grs. /l (as tartaric)

RS: 3 gr. /l.

 

VINIFICATION:

Number of days of skin contact: None

Number of days of fermentation: 19 days

Fermentation temperature: 16ºC-19°C

Ageing: Aged for 8 months, 40% fermented in Nevers Oak

Bottled: January 2013

 

TASTING N...

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Latest Pro-tasting notes

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Written Notes

Bright yellow colour with green hue. Very attractive nose with typical limestone minerality, excellent fruit, quinces and hints of ripe apricots, pineapple in the background. Discreet oak influence displaying aroma reminiscent of vanilla and roasted hazelnuts. On the palate fine acidity, crisp character, expressive fruit, creamy texture, distinct minerality, depth, persistence and convincing length. Very "classic" character of Chardonnay although with an own signature. Wonderful.
  • 92p
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Information

Origin

Curicó, Central Valley

Grapes

100% Chardonnay

Glass time

30min

Drinking temperature

12C

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