x
  • Country ranking ?

    1 116
  • Producer ranking ?

    59
  • Decanting time

    No
  • When to drink

    2020-2035
  • Food Pairing

    Seafood, Salads & Consommes

The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.

Read more
Close

The Story

R.D. (Recently Disgorged) is the result of a great vision of Madame Bollinger, R.D. is a magnification of the very best that the Champagne region’s terroir has to offer. R.D. starts as a Grande Année, the prestige cuvée of Bollinger, and is allowed to mature for an extra 8 to 20 years, sometimes more. This special aging allows the wine to maintain a unique combination of freshness and vivacity, while developing delicate and complex aromas. The result is a unique style of its own that is highly acclaimed by Bollinger lovers and true wine connoisseurs. The disgorgement date - clearly stated on the back label - is informational. It does not mean that R.D. should be consumed soon afterwards. Much to the contrary, the R.D. wines are characterized by an impressive capacity to age, not only before, but also after the date of disgorgement.

Read more
Close

Wine Information

In 1961, Mrs Bollinger offered the world the possibility of tasting a wine whose ageing on the lees had been pushed to the limits, a wine paradoxically presenting extraordinary freshness and incredible aromatic expression. And so Bollinger R.D. was born: an outstanding champagne that has since become the favourite of connoisseurs, including a certain James Bond. As a fitting celebration of the 50th anniversary of this wonderful idea, an incredible tasting of twelve emblematic Bollinger R.D. vintages was organised at Chef Alain Ducasse's restaurant Le Jules Verne, on the second floor of the Eiffel Tower in Paris, in July 2011. The guests included thirty professional wine-tasters from around the world, and Bollinger also invited five amateur connoisseurs, winners of the Life can be perfect competition. They all seized this exceptional opportunity to discover the freshness of the 1952, 1959, 1961, 1966, 1976, 1979, 1985, 1988, 1990, 1995, 1996 and 1997 vintages.

To conclude this anniversary year in style, Bollinger has decided to produce a limited series of cabinets in veined, wengé-coloured oak, adorned with brushed brass plaques, to showcase the twelve vintages tasted on 8 July 2011. The designer Eric Berthès dreamed up the unique design of this contemporary piece, whose six staggered drawers sheathed in black lacquer open to reveal a pair of Bollinger R.D. vintages. Each piece is unique: just twelve copies of the R.D. furniture are being produced worldwide and offered for sale at the retail price of €12,000.

Read more
Close

Vintage 1997

A cold winter was followed by significant spring frosts. The early summer was warm, but cool weather and rain persisted throughout the flowering period. Summer ended with warm temperatures, lending some hot-year characteristics to the year's wines even if acidity remained high at 8.5 g/l. Rot played a role in some vineyards. A small harvest (9,402 kg/ha) was picked from September 12th onwards. The 1997 vintage was rather overlooked, following the successful 1995 and 1996 vintages, and many did not produce a vintage even though the year was not particularly weak. Despite the warmth of the year the best wines have sufficient acidic backbone, but many lack intensity and harmony. Most Champagnes are quite developed already, showing no sign of further potential. Its highlights included Laurent-Perrier Alexandra Rosé, Philipponnat Clos des Goisses, Louis Roederer Cristal and Salon Le Mesnil.

Read more
Close

Latest Pro-tasting notes

<10 tasting notes

Tasting note

Be the first one to make a 20s tasting note!

Written Notes

A concentrated wine with a wonderfully supple texture. This was disgorged in July 2010. The RD is, of course, the Bolly flagship but it is the same wine as the Grand Annee of that year, with extra time on lees, though when disgorged, the dosage is almost zero, if not actually zip. 1997 is an unheralded vintage in Champagne, coming after the great '95 and the stunning and much-hyped 1996. Bolly and Salon were the stars of that year. This has grilled nuts, the merest hints of the tropical and is almost juicy. There is concentrated acidity and the inevitably impressive lingering persistence. Maintains the intensity right through and is simply a joy to drink. Deservedly one of the region's most famous wines. Don't be put off by the vintage rep; this is a cracker. 95 $300
  • 95p
Has already developed masses of RD-character and really benefitted from developing its axes a wee bit inside the bottle. A certain metallic RD-sensation in combination with a Verzenay-dominated, stringent aroma of red apple peel. Handsome and sophisticated. Just think that one can almost believe that the label has formed the final flavour of the wine.
  • 97p

The 1997 Extra Brut R.D. needs quite a bit of air to open up. The wine shows tons of depth in a dark, dramatic expression of the vintage. Ripe apricots, pears, smoke, minerals and ash are some of the nuances that flow from this broad-shouldered, expansive Champagne. Once again, I find striking depth and detail in all dimensions of the wine. Personally, I am more inclined to the style of the Grande Annee, but the 1997 R.D. is undoubtedly a gorgeous Champagne. This is an intense wine that needs to be paired with food. The 1997 R.D is 65% Pinot Noir, 35% Chardonnay of which 75% is Grand Cru and 25% is Premier Cru. This is Lot L017935. Disgorged January 4, 2010. Anticipated maturity: 2010-2017. This is an exceptional set of new wines from Bollinger, one of Champagne’s historic houses. From top to bottom, there isn’t anything Bollinger isn’t doing well these days. I recently sat down with Chef de Caves Matthieu Kaufmann to taste through a range of the house’s 2009s. Readers will find notes on that tasting on www.erobertparker.com One of the distinguishing features of the Bollinger style is the aging of reserve wines in magnum under cork (not crown seal), a painstaking labor of love. Bollinger also has some of the most informative back labels among the region’s larger producers. It would be great to see Krug, Moet & Chandon, Roederer, Taittinger, Veuve Cliquot and a number of the region’s big houses follow suit. 

  • 94p
1997 R.D. Open with caramel, ripe citrus, golden apples, smoke, hints of toast and touch of oxidation and hay. Open but undeveloped. Need air and time. Full-bodied, rich golden apples fruit with ripe grapefruit and lemon, toast and powerful palate grip with minerals. Great vibrant finish and power but needs time. Drink 2016-2028 94p.
  • 94p
Load more notes

Information

Origin

Ay, Champagne

Other wines from this producer

B13 Blanc de Noirs

Bollinger Special Cuvée

La Côte aux Enfants

La Grande Année

La Grande Année rosé

PN TX 17

PN VZ15

PNVZ16

Rosé

Special Cuvée

Vieilles Vignes Françaises

Vins Clairs Cramant Vinifié en Fût

Vintage Champagne

Highlights

Latest news

WINERY NEWS Château Lafleur / “Twenty twenty-one has a multi-vintage profile; it is difficult to summarise. It was key to re  more ...
TASTINGBOOK WINE NEWS BWW 2022 – The Best Wine Critics of the World  / TOP 30
TASTINGBOOK WINE NEWS BWW 2022 – The Best Wine Critics of the World have been selected  / Jeb Dunnuck is the surprise Winner!
TASTINGBOOK WINE NEWS 100 BEST CHAMPAGNES 2022 / by Champagne Magazine and Tastingbook.com
WINERY NEWS Cloudy Bay / Cloudy Bay defies NZ shortage to release two new Sauvignon Blancs Despite confirmed shortages of   more ...
TASTINGBOOK WINE NEWS Anthony Barton, Legendary Bordeaux Winery Owner, Dies at 91 / A dashing figure for decades in the wine trade, he raised châteaus Léoville Barton and Langoa Barton to iconic status
TASTINGBOOK WINE NEWS Gérard Basset Foundation announces 14 funding grants to fuel diversity in the wine industry / The Trustees of the Gérard Basset Foundation have awarded funding grants to 14 institutional and community partners to fund diversity wine education programmes after raising over £1,200,000 at the Golden Vines awards ceremony and related auctions.
TASTINGBOOK WINE NEWS Harlan Estate and BOND appoint Kerry Wines as China distributor / Napa Valley icon Harlan Estate and BOND, pet project of Harlan’s owner Bill Harlan, have announced a partnership with Kerry Wines to be their distributor in China.
TASTINGBOOK WINE NEWS 100 Years of Jaboulet | A Connoisseur’s Collection | Finest & Rarest Wines / At the conclusion of a momentous year for Sotheby’s Wine, our London team is delighted to present our final auction before Christmas with: 100 Years of Jaboulet | A Connoisseur’s Collection | Finest & Rarest Wines.
TASTINGBOOK WINE NEWS The top traded wines in 2021 / by Liv-ex
TASTINGBOOK WINE NEWS Champagne’s best year to date / Despite a slightly diminished share of trade, 2021 has been an excellent year for Champagne.
TASTINGBOOK WINE NEWS The Fine Wine Market in 2021 / All previous records set in 2020 have been broken and surpassed in 2021, marking the most successful year ever for the secondary fine wine market.
TASTINGBOOK WINE NEWS 7.12.2021 / 100 BEST CHAMPAGNE 2022 LIST by CHAMPAGNE MAGAZINE
WINERY NEWS Château Rieussec / The art of Metamorphosis Imagining the consumption of Sauternes by positioning it as an accompani  more ...
TASTINGBOOK WINE NEWS France has smallest harvest since 1957 / his would be the third consecutive year where the global production level is below average
TASTINGBOOK WINE NEWS Château Mouton Rothschild unveils the label for its 2019 vintage / illustrated by Olafur Eliasson
TASTINGBOOK WINE NEWS Experimental Harlan's Napa red launches in Hong Kong / A red Cabernet blend, created by Domain H. William Harlan, and not originally intended for sale, will debut in Hong Kong through leading wine importer Omtis Fine Wines.
TASTINGBOOK WINE NEWS Angélus and Cult Wines explore NFT trend / An emerging trend in the collectibles market has made further inroads in wine via the release of a ‘non-fungible token’ linked to a barrel of Château Angélus 2020 and a digital artwork of the St-Emilion estate’s famous golden bells.
TASTINGBOOK WINE NEWS Vega Sicilia Moves into Rías Baixas / .
TASTINGBOOK WINE NEWS Record-Breaking Wine Sale At 2021 Hospices De Beaune Auction To Fight Against Female Violence And Breast Cancer / With a new auctioneer, the historic event sold barrels of 2021 Burgundies to raise $15.3 million for health care and women's charities

Wine Moments

Here you can see wine moments from tastingbook users. or to see wine moments from your world.
Incorrect Information
If you found some information that is wrong, let us know
Are you sure you want do delete this wine? All information will be lost.
Are you sure you want to recommend this wine?
Are you sure you want hide this written note ?
Are you sure you want show this written note ?

HOW TO USE TASTINGBOOK?

We recommend you to share few minutes for watching the following video instructions of how to use the Tastingbook. This can provide you a comprehensive understanding of all the features you can find from this unique service platform.

This video will help you get started



Taste wines with the Tastingbook


Create Your wine cellar on 'My Wines'



Explore Your tasted wines library



Administrate Your wine world in Your Profile



Type a message ...
Register to Tastingbook
Register now, it's fast, easy and totally free. No commitments, only enjoyments.
  Register