x
  • Maakohtainen sijoitus ?

    427
  • Tuottajan sijoitus ?

    133
  • Dekantointi Aika

    45min
  • Viini on parhaimmillaan

    2020-2025
  • Ruokasuositus

    Salaatit

The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's 50 best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.

Sulje

The Story

The winery's historic Gaia & Rey is a wine that not only reshaped the legacy of the house itself, but also redefined Piedmont as one of the truly great winemaking regions of the world. Named after Lucia and Angelo Gaja's daughter, Gaia Gaja, and Angelo Gaja's grandmother Clotilde Rey (the family's great matriarch and one of its most forward-thinking visionaries), Gaia & Rey was first bottled in 1983 and was first released the following year.

...

Sulje

Vuosikerta 2005

Italy Vintage Report by Tb: 2005 was a very difficult year for producers. A dry and chilly summer turned into a rainy August. Piedmont was battered by hailstorms and a disease affecting the Baco 22, which dries out and eventually kills the vine. Tuscany was also hit by chilly, rainy weather and the challenges these pose for vineyards. It can be said that 2005 was entirely a winemaker's year, even if it was somewhat desperate.

Sulje

Viimeisimmät viinimuistiinpanot

<10 Viiniarviota

Viiniarvio

color

Full

ending

Spicy

flavors

Toasty ja Smoky

nose

Refined

recommend

Yes

Kirjoita arviosi

Intense yellow colour. Reserved, closed, bit buttery, gentle smokiness. Dry, moderate acidity, tight woody character with high alcohol. Moderately long aftertaste with heavy toasty notes. Decant 2 hours. Serve with smoked salmon with creamy morel risotto. At its peak in 2018-2020.
  • 85p
Näytä lisää tasting noteseja

Tietoja

Alkuperä

Piedmont, Barbaresco

Tuottajan muut viinit

Alteni di Brassaca

Barbaresco

Barolo Conteisa

Barolo Dagromis

Barolo Gromis

Barolo Riserva

Barolo Sperss

Brunello di Montalcino Rennina

Conteisa

Costa Russi

Darmagi

Dolcetto d'Alba

Gaja Ca´marcanda

Gaja Sito Moresco

Gromis Conteisa Cerequio

Infernot

Rossj-Bass

Sitorey

Sorí San Lorenzo

Sori Tildin

Virheellinen informaatio
Virheitä sivustolla, kerro meille
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