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  • Country ranking ?

    424
  • Producer ranking ?

    130
  • Decanting time

    45min
  • When to drink

    Now

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The Story

Angelo Gaja forever changed the world's notion of Piedmont wines when he released this historic wine for the first time in 1985 (with the 1982 vintage), made from Cabernet Sauvignon grapes planted in the township of Barbaresco. According to the often told legend, Angelo Gaja's father exclaimed "darmagi!" upon learning that his son had planted Cabernet Sauvignon in vineyards previously devoted to Piedmont's traditional Nebbiolo grape. Akin to t...

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Latest Pro-tasting notes

<10 tasting notes

Tasting note

color

Medium

ending

Medium

flavors

Blackcurrant, Toasty, Smoky and Leather

recommend

Yes

taste

Medium-bodied, One-dimensional, Firm and Focused

Written Notes

Moderately intense, ruby colour. Tight nose shows black currants, toasty and smoky aromas with touch of leather, chocolate, and almonds. Medium-bodied, focused, firm and intense character, vivid acidity, velvety tannins, and dried fruits. One-dimensional finish.
  • 85p
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Information

Origin

Piedmont, Barbaresco

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Dolcetto d'Alba

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Gaja Ca´marcanda

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Infernot

Rossj-Bass

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Sori Tildin

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