x
  • Maakohtainen sijoitus ?

    217
  • Tuottajan sijoitus ?

    10
  • Dekantointi Aika

    3h
  • Viini on parhaimmillaan

    now to 2035
  • Ruokasuositus

Ruokasuositus

Pork Tenderloin with Caramelized Onions and Mushroom Quinoa

The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's 50 best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.

Sulje

1982 versus 1990 Bordeaux

When you receive an invitation to a comparative tasting of all Premier Crus from the two great vintages of 1982 and 1990, you drop everything and clear your diary. 1982 and 1990 represent the beginning and end of perhaps the greatest era in the history of Bordeaux. During these nine years there were only two vintages that could be seen as disappointments: 1984 and 1987. It could rightly be stated that the period fr...

Sulje

The Story

Drinking Pétrus may be an unforgettable experience. We has been lucky to have the opportunity to taste most of its great vintages. That is why wine enthusiasts often come to us for advice. First, WeI advise you to choose a good vintage, an excellent one if your wallet allows. If you taste a poor vintage, you will notice how it raises above most other wines of the same vintage, but you will miss the actual point of Pétrus.

Second, purchase w...

Sulje

Wine Information

The vineyard of Pétrus is very small, only just over 11 hectares and the château is a small unspectacular building. This is typical for Pomerol. Whereas the top properties in Médoc were owned by nobility, wealthy financiers and powerful wine merchants who enlarged their vineyards over centuries adding impressive mansions to match the reputation of the wines and their owners, the typical properties in Pomerol were much smaller and owned by loca...

Sulje

Viinin keskihinta

2023 2020 2017 2016 2015 2014 2013 2012 2011 2010 2005 2000 1995
3 580€ +8.8% 3 290€ +34.3% 2 450€ -15.2% 2 890€ -12.2% 3 290€ -5.9% 3 498€ -12.7% 4 008€ +2.9% 3 894€ +0.1% 3 890€ +2.6% 3 790€ +116.6% 1 750€ +41.8% 1 234€ +25.9% 980€

This data comes from the FINE Auction Index, a composite of average prices for wines sold at commercial auctions in 20 countries. The average prices from each year have been collected since 1990. This chart plots the index value of the average price of the wines.

Viimeisimmät viinimuistiinpanot

57 Viiniarviota

Viiniarvio

color

Deep, Ruby red ja Bright

ending

Long, Lingering, Pure ja Sharp

flavors

Blackberry, Cedar, Mint, Voluptuous, Earthy ja Mineral

nose

Complex, Ripe, Seductive ja Intense

recommend

Yes

taste

High in Acidity, Warming, Medium tannin, Complex, Perfectly balanced, Concentrated, Youthful, Medium-bodied, Focused, Rich, Firm, Dry ja Silky tannins

Loppupäätelmä

Impressive ja Masterpiece

Kirjoita arviosi

I have never been a huge fan of the 1982 Petrus, or 1982 Pomerols in general, and this magnum didn’t change my mind, even though it was a perfect magnum. It had a milky nose with fresh farm and garden green aromas. It was so soft and barely hit 93 points for me, though the Maestro preferred it much more. I got criticized for my low and stingy score for a change! This was a bit yeasty and just OK (93M).

  • 93p

The 1982 Petrus is a wine I have been fortunate enough to taste perhaps a dozen times, however, this is the only occasion when it is served in magnum and at least based on this, it makes a world of difference compared to its lesser showings in bottle. Firstly, the colour is deeper, slightly more opaque. The bouquet is certainly tighter and more youthful with a little earthiness and singed leather infusing the dark berry fruit, later joined by a scintilla of shucked oyster shell. The palate is wonderful: fine tannin, perfectly pitched acidity, great depth and complexity than bottle examples. It felt almost flinty in the mouth, quite linear and direct with a very persistent finish. Advising folks to buy this wine in larger format sounds ridiculous to the 99.99% who could never afford it, but if your number has come up on the lottery, then heed my advice. Tasted at the Petrus dinner at the Épure restaurant in Hong Kong.

  • 97p

One of Petrus' best vintages that is still a baby. Volputuous, sensual and generous. A phenomenal wine with layers of flavours ranging from ripe plums, anise, nutmeg to black truffles and violets. Gorgeous velvety texture and very long finish.

  • 98p

This is a very nice Pomerol but considering the price and that this is Petrus, it is a bit of a letdown. The tannins are silky, the fruit is ripe, there is a beautiful, cherry, mocha and earthy note, with floral accents on the nose, and loads of sweet, earthy, plums and cocoa in the finish, but the exotic textural component and richness that is often experienced wiht Petrus is just not there.

  • 95p

I know the astronomical prices this wine has fetched at auction, but I tried very hard to put that out of mind when tasting. It was dense and well colored in the glass. The wine offered a superb nose of cassis with earth, mineral and smoke notes. Lush and ripe on the palate, lots of plummy-berry fruit. Long and lovely finish, very rich and flavorful. I liked every element of the wine, but if you were waiting to be bowled over, it’s not gonna happen; the wine is just too mature and laid back for that. This was a wine to linger over, contemplate and savor. Some of my table mates thought it good-not great, but the legendary collector’s status had expectations so sky high, I’m not sure any wine could have met them. On balance, I thought it very, very nice and scored it a 95. Parker downgraded the wine slightly from the 100 points he awarded upon release. At his last tasting, he scored it a 98.

  • 95p
Deep ruby-brick red colour showing some development. The nose is more welcoming and open than the nose of the 1985. Soft, spicy, rich and complex. Earthy and plumy with bell pepper and savoury notes. Voluptuous mouth-feel with a muscular body and tight back bone. Long and round yet refreshing. Drinking wonderfully today but there is no hurry. 2020-2025.
  • 95p
Deep ruby-brick red colour showing some development. The nose is more welcoming and open than the nose of the 1985. Soft, spicy, rich and complex. Earthy and plummy with bell pepper and savoury notes. Voluptuous mouth-feel with a muscular body and tight back bone. Long and round yet refreshing. Drinking wonderfully today but there is no hurry. 2020-2025.
  • 94p
Näytä lisää tasting noteseja

Tietoja

Alkuperä

Bordeaux, Pomerol

Vuosikerran laatu

Extraordinary

Hintansa arvoinen

Hyvä

Sijoituspotentiaali

Erinomainen

Väärennösriski

Huomattava

Viinin kestävyys lasissa

2h

Nauttimislämpötila

18

Tuottajan muut viinit

Saute-Loup Reserve de La Famille

Sisäpiiritietoa

Wine Advocate #183
Jun 2009
Robert M. Parker, Jr. 93 Drink: 2009 - 2024 $4015-$8000
Given what I thought this wine would achieve, the 1982 Petrus has not turned out to be nearly as profound as expected. It reveals a certain herbaceousness, and there is significantly less concentration than I initially believed (too much filtration?) along with a cedary spiciness. Tasters who have had no previous experience with this wine will find it to be an outstanding effort that has reached full maturity much faster than some of its peers. It is capable of lasting a long time, but there is an underlying vegetal character, and the 1982 is far less concentrated than the vintages of Petrus that have been produced since 1989. I believe this wine is fully mature, and is capable of lasting another 10-15 years, but it is unlikely to improve. Release price: ($600.00/case)
Lue lisää
Virheellinen informaatio
Virheitä sivustolla, kerro meille
Are you sure you want do delete this wine? All information will be lost.
Oletko varma että haluat suositella tätä viiniä?
Are you sure you want hide this written note ?
Are you sure you want show this written note ?
UPGRADE MEMBER PLAN
Upgrade your membership now, it's quick and easy. We use PayPal, the world's largest payment system, it accepts all credit cards. Once you've chosen your membership level, you'll go directly to PayPal. You can cancel your membership at any time.
Thank you for your support!
 

Member

 

Pro Member

 

Winemerchant Member

 

Winery Member

 

User

 

Insight Member

 


Päivitämme parhaillaan tastingbookin ohjeita, mikäli haluat voit katsoa alta videon sekä ohjeet englanniksi.

Short Introduction to theTastingbook.com

Welcome to the Tastingbook, the world's first intelligent wine-tasting tool and social wine community.

It is easy and fast to use, and I am happy to guide you through it.


1. Start by Signing up and creating your profile

- Add a profile picture and more information about yourselves


2. Next, Create your personal Wine World

- Click iFollow (Discover) from the top menu

- Tastingbook has added automatically into your wine world 5-10 of the most active professionals or Pro's as we call them.

- Search for more pros or other users by typing their name in the search field. Then click into my world to those who you want to include in your wine world. This way, you may be notified when they taste wines or comment on them.

- You can also add wines and wine producers into your wine world. This allows you to access the most up-to-date information about them.


3. Invite your friends to join the tastingbook

- Click your username on the top menu and choose invite

- Type your friends email addresses and click send invites

- You can follow the status of your invitation on the same page


4. Create a tasting and do tasting notes

4.1. Click the New tasting button from the top menu.

- Name the tasting as you wish.

- Set the place and time (You can also add your past tasting notes by just changing the date)

- Click the add new wine button on the right to add new wines to the tasting.

- Now go to the box that says 'Click to add the wine'.

- Start by typing the wine or producer name and select the wine from the list that appears.

- After you have selected the wine, the vintage selection will be opened automatically

- Select the correct vintage by clicking on it.


4.2. Next, click My tasting note box and the worlds most advanced tasting

- From the bottom left of the tasting tool you can select in which language you want to use and view tasting notes.

- just do your wine note by clicking the correct adjectives. The adjectives can be activated by clicking once, or de-activated by clicking again.

- Tastingbook Pros will teach you while you taste wines.

At the bottom of the page in the section Show notes of, you may view notes of the professionals by clicking Pro's. If any of the tastingbook pros have tasted the wine before their opinion will show in the gold colored frames around the adjectives on the tasting view.


4.3. After you have completed your wine note, it's time to give Tb points.

Click the box on the bottom right Give points.
In case you want to add any comment or personal thoughts related to this wine, you may tick the note box next to the scores. In this field you may add copy-pasted texts for instance your old notes, etc.


4.4. After you've completed your notes for all the wines, click Close tasting.

You may now share some general thoughts about the tasting or tasted wines and choose with whom you want share your tasting. Set the Tasting privacy to limit the audience who are able to view your tastings information. We suggest you use Everyone as most of the wine experiences are meant to be shared.

Note:

If a wine that you are tasting is not found in our database, please be kind enough to send us an email to: addwine@thetastingbook.com, please include at least the wine name and producer. We will add the wine in tastingbook within 24 hours.


5. Tastingbook is full of information and stories - how to find them.

Tastingbook is full of information about wines, vintages, and wineries and also has over 30.000 pictures of wines. To best way to find what you are looking for is to browse the site from the Browse field in the top right corner.

You may search for wine, vintage, producer, pros or other community members by typing the name in the browse field. You may then choose from the drop down menu.



If you have any difficulty in navigating the site you may easily get help by clicking the support button on the left side of the page

We hope you enjoy all that the tastingbook has to offer and wish you rewarding moments in exploring tastingbook, your personal wine world.


You can always access these instructions from the top menu.

Kirjoita viesti...
Kirjaudu jäseneksi
Sign up now, it's quick and easy.
We use PayPal, the world's largest payment system, it accepts all credit cards.
Once you've chosen your membership level, you'll go directly to PayPal, where you can sign up for a free 7-day trial period. You can cancel your membership at any time. We wish you a rewarding journey to the world of Fine Wines.

Free 7 days Member trial

 

Member

 

Pro Member

 

Winemerchant Member

 

Winery Member

 

Insight Member

  Tule jäseneksi