x
  • Country ranking ?

    305
  • Producer ranking ?

    204
  • Decanting time

    20min
  • When to drink

    Now-2028
  • Food Pairing

    Grilled lamb, roasted duck & grilled halloumi

The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.

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The Story

Penfolds Max’s Shiraz is a tribute to former Chief Winemaker Max Schubert 1948-1975, a legend in Penfolds history. This inaugural release honours Max in the year he would have turned 100 years old (February 9, 2015) were he still with us today. Max’s constant pursuit of excellence paved the way for those who followed in his footsteps and also allowed the status and heritage of Penfolds to grow.

Origin: Multi-regional blend, South Australia....

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Wine Information

Autumn and winter were dry and cool across South Australia. Record-low rainfall prevailed through September to March, with some relief seen only in January and February. The climactic conditions meant the start of the growing season was slightly delayed in most regions. The relatively mild ‘Indian’ summer, characterised by an absence of extreme heat, ensured the fruit was able to ripen evenly and develop desirable flavours.

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Latest Pro-tasting notes

<10 tasting notes

Tasting note

color

Purple

ending

Long, Extensive and Lingering

flavors

Blackberry, Blackcurrant, Licorice, Pepper, Toasty and Smoky

nose

Youthful, Ripe and Generous

taste

Average in Acidity, Balanced, Youthful, Full-bodied, Fresh, Fruity and Toasty

Written Notes

Good looking normal size bottle. Colour is purple. On the nose it is open, intense, youthful, ripe and generous. The taste is fresh, fruity, perfumed, toasty,robust, and average in acidity, full-bodied, with balanced structure and youthful. On the palate it is layered and has toasty, smoky, licorice, blackberry, blackcurrant, pepper, perfumed and floral flavours. The finish is long, extensive, lingering and spicy. Perfectly stored bottles are still very worthy and will last well for another 1-5 years and decant at least 1h before tasting.
- (Tasting note created by Tb's AI)
  • 88p
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Information

Origin

Magill, South Australia

Drinking temperature

16-18C

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Reserve Bin 17A Chardonnay

Reserve Bin 5A

Reserve Bin A

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Special BIN 111A Shiraz

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