x
  • Country ranking ?

    54
  • Producer ranking ?

    34
  • Decanting time

    2h
  • When to drink

    now to 2025
  • Food Pairing

    Roast Goose

The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.

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The Story

Grange is arguably Australia’s most celebrated wine and is officially listed as a Heritage Icon of South Australia. Grange boasts an unbroken line of vintages from the experimental 1951 and clearly demonstrates the synergy between Shiraz and the soils and climates of South Australia. Grange utilises fully-ripe, intensely-flavoured and textured Shiraz grapes. The result is a unique Australian style that is now recognised as one of the most cons...

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Wine Information

First Grange to be made predominantly from Kalimna (Barossa Valley) rather than Magill (Adelaide) fruit.
Also the first and
only Grange to use grapes from the cool-climate Adelaide Hills region in the Mount Lofty ranges in South Australia.

After the 1955, this is the second most successful Grange in Australian wine shows with four trophies and 20 gold, 10 silver and three bronze medals.
This vintage Grange is becoming increasingly rare...

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Vintage 1962

Australia / A year of below average precipitation due to a dry winter. However, summer rains in January and again in March made this an exceptional year producing exceptional red wines, despite the poor fruit set for Shiraz.

In 1962 there were 7,174 hectares of vines in the Barossa and 31,774 tonnes of wine grapes were crushed in that vintage.

The introduction of the first Barossa Spaetlese Riesling by Orlando in 1956 had ushered in a ne...

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Tasting note

color

Full, Brick red and Healthy

ending

Medium, Flavorful and Extensive

flavors

Blackberry and Vanilla

nose

Intense, Refined and Charming

recommend

Yes

taste

Balanced, Concentrated, Well-structured, Developing, Full-bodied, Vigor, Round, Rich and Sweet

Verdict

Intelligent and Fine

Written Notes

Bottle in good condition. Looking deep, brick red and healthy. Intense, youthful, refined and charming on the nose. The taste is round, vigor, concentrated, well-structured, balanced and developing. Medium, extensive and flavorful. Excellent, superb and intelligent. Decanted 45min and drink between 2015 and 2020. Costs about 1k-3k€ per bottle. Good value for money.
  • 95p
Deep red brick. Intense chocolate/ mocha/ menthol aromas with some herb garden/ demi-glace notes. Sweet mocha/ herb garden flavours/ chocolaty fine grained tannins and underlying cedar/ vanillin notes. Finishes chalky firm, long and sweet. A very beautiful old vintage. Rare. 87% Shiraz 13% Cabernet Sauvignon Magill Estate (Adelaide) Kalimna Vineyard (Barossa Valley) Adelaide Hills Blend. Barossa Valley fruit becomes ascendant component. Ideal warm – fairly dry – growing season followed by a warm, dry vintage. Released as Bin 95 ( also as Bins 59, 59A and 456)
  • 95p
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Information

Origin

Magill, South Australia

Vintage Quality

Outstanding

Value For Money

Very good

Investment potential

Average

Fake factory

None

Glass time

1h

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Special BIN 111A Shiraz

St Henri Shiraz

Thienot x Penfolds Blanc de Blancs Lot 2-175

Thienot x Penfolds Blanc de Noirs Lot 3-175

Thienot x Penfolds Brut Vintage Lot 1-175

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'V' Chardonnay

Vintage Fortified

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Inside Information

A sensational Grange (a blend of 87% and 13% Cabernet Sauvignon, all from the Kalimna sector of the Barossa as well as the Adelaide Hills), this dark garnet-colored wine shows knock-out aromatics of brown sugar, blackberry and currant fruit, with a hint of eucalyptus in the background. Some pepper, coffee, and prune add to the complex concoction. The wine is not a blockbuster, but one of purity, harmony, and actually, restraint, an extraordinarily elegant style of Grange that has aged sensationally well because of its equilibrium. This wine could continue to drink well for at least another 6-7 years.

 

eRobertParker.com 
Feb 2002
Robert M. Parker, Jr. 94 Drink: 2002 - 2009 $1527-$3961
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