x
  • Country ranking ?

    1 667
  • Producer ranking ?

    120
  • Decanting time

    45min
  • When to drink

    Now
  • Food Pairing

    Beef

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The Story

Château Haut-Brion is the oldest and by far the smallest of the "Premiers Grands Crus" vineyards of the Gironde 1855 classification. Château Haut-Brion is one of the few remaining family-owned domains of the Bordeaux region with a history going back to the 16th century. It has been owned by the American Dillon family since 1935.

 

There is an amazing dual hit of black fruit and fine-grained tannins here, which is rounded off with a wonde...

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Wine Information


1976 A GOOD YEAR
Gentleness, suaveness, the most varied nuances of fruit are all the characteristics of this year. The wine is smooth, with a good tannic structure, and it should grow stronger and develop rapidly.

Weather conditions
Sum of temperatures : 3383 °C
Rain : 278 mm
Days where temperature above 30 °C : 29
Harvest : from 13/09/1976 to 24/09/1976

Current vintage notes
We came very close to a very great year. A year with r...

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Latest Pro-tasting notes

13 tasting notes

Tasting note

color

Medium

ending

Medium, Smooth and Neutral

flavors

Pepper, Voluptuous, Smoky, Floral and Cassis

nose

Wide, Pure, Generous and Forward

recommend

Yes

taste

Average in Acidity, Medium tannin, Developing, Medium-bodied, Round, Rich, Elegant, Medium-Dry and Drying tannins

Verdict

Oxidised

Information

Origin

Pessac-Leognan, Bordeaux

Other wines from this producer

Château Haut-Brion Blanc

La Clarté de Haut-Brion

Le Clarence de Haut-Brion

Plantiers de Haut-Brion

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