x
  • Country ranking ?

    1 317
  • Producer ranking ?

    96
  • Decanting time

    2h
  • When to drink

    now to 2030
  • Food Pairing

    Beef

The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.

Close

“The second wine of Haut-Brion is now called Le Clarence de Haut-Brion, and the 2010 is among the finest I have tasted there. It is a broad, powerful and more muscular wine than its cross-street rival, La Chapelle de la Mission, but all the same, it is wonderfully fresh and precise, with notes of blueberry and boysenberry as well as hints of smoke and wet stones. Endowed with gorgeous fruit, texture, purity and elegance, this relatively dense ...

Close

The Story

This second wine from the legendary 1855 Premier Cru Classé was renamed Le Clarence de Haut-Brion starting with the 2007 vintage, a tribute to Clarence Dillon, who acquired the estate in 1935. Earlier vintages - up to the beginning of the 20th century – carry the name Château Bahans Haut-Brion.

Close

Wine Information

2010 Overall impression: It is always difficult to talk objectively about one's children. This is what we have to do as winegrowers when we describe the new vintage every year: it is like our youngest child. This year, the key word will certainly be "balance". However, it was by no means easy. Once again, the various components in the grapes all beat their previous records, in quantitative terms. The winegrower's skill this year was in adaptin...

Close

Vintage 2010

Drought and cool temperatures contribute to optimal ripeness

The sum of summer temperatures in 2010 was close to that of summer 2009 (962°C compared to 982°C), but significantly colder than those of 2005, which totaled 1052°C. These cool temperatures had a substantial influence on the balance of our wines, preserving a good level of acidity and an attractive aromatic freshness.

Very little precipitation (only 267 mm) from March to August...

Close

Latest Pro-tasting notes

<10 tasting notes

Tasting note

Be the first one to make a 20s tasting note!

Written Notes

TASTINGNOTE För mig är detta den mest fantastiska av "de andra vinerna" av denna årgång, med alla de nobla dragen, texturen, och originaliteten som finns i ’le grand vin’, men lite mer tillgänglig. Tät och rik doft, med ett uttalat mineral-element, en rik, mäktig, garvsyra, en omedelbar tyngd i munnen, med mycket yppiga svarta vinbärsdrag, rik, varm, men så finlemmad, kryddig nästan köttig frukt, mycket lång och något varm finish, med en touch av bitterhet. Man skulle inte gissa att detta var ett "andra vin"! Imponerande! Visst, jämfört med den motsatta änden av spektrumet; elegans, stil och finess från den mer aromatiska komplexiteten och återhållsamhet i 2008:an. Det kommer att gynnas av tid: 10 år minst? MOGNAD 2020-30+
  • 90p
Load more notes

Information

Origin

Pessac-Leognan, Bordeaux

Vintage Quality

Extraordinary

Value For Money

Very good

Investment potential

Below Average

Fake factory

None

Other wines from this producer

Château Haut-Brion

Château Haut-Brion Blanc

La Clarté de Haut-Brion

Plantiers de Haut-Brion

Incorrect Information
If you found some information that is wrong, let us know
Are you sure you want do delete this wine? All information will be lost.
Are you sure you want to recommend this wine?
Are you sure you want hide this written note ?
Are you sure you want show this written note ?
UPGRADE MEMBER PLAN
Upgrade your membership now, it's quick and easy. We use PayPal, the world's largest payment system, it accepts all credit cards. Once you've chosen your membership level, you'll go directly to PayPal. You can cancel your membership at any time.
Thank you for your support!
 

Pro Member

 

Winemerchant Member

 

Winery Member

 

User

 
Type a message ...
Register to Tastingbook
Sign up now, it's quick and easy.
We use PayPal, the world's largest payment system, it accepts all credit cards.
Once you've chosen your membership level, you'll go directly to PayPal, where you can sign up for a free 7-day trial period. You can cancel your membership at any time. We wish you a rewarding journey to the world of Fine Wines.

Free 7 days Member trial

 

Member

 

Pro Member

 

Winemerchant Member

 

Winery Member

 

User

  Register