x

Château Haut-Brion 1982

Château Haut-Brion, Bordeaux, Ranska

Château Haut-Brion
Bordeaux Ranska
  • 99
    Pistettä
  • The 274 best of the all Tb wines
  • 25 tasters of 25 recommend this wine
862 99
  • Maista
  • Viinihetki

  • Maakohtainen sijoitus ?

    235

  • Tuottajan sijoitus ?

    22

  • Dekantointi Aika

    3h

  • Viini on parhaimmillaan

    now to 2040

  • Ruokasuositus

    Mushroom Risotto

Ruokasuositus

Mushroom Risotto

The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's 50 best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.

Lue lisää
Sulje

1982 versus 1990 Bordeaux

When you receive an invitation to a comparative tasting of all Premier Crus from the two great vintages of 1982 and 1990, you drop everything and clear your diary. 1982 and 1990 represent the beginning and end of perhaps the greatest era in the history of Bordeaux. During these nine years there were only two vintages that could be seen as disappointments: 1984 and 1987. It could rightly be stated that the period fr...

Lue lisää
Sulje

The Story

Château Haut-Brion is the oldest and by far the smallest of the "Premiers Grands Crus" vineyards of the Gironde 1855 classification. Château Haut-Brion is one of the few remaining family-owned domains of the Bordeaux region with a history going back to the 16th century. It has been owned by the American Dillon family since 1935.

 

There is an amazing dual hit of black fruit and fine-grained tannins here, which is rounded off with a wonde...

Lue lisää
Sulje

Wine Information

1982 AN EXCEPTIONAL YEAR
Very great wine. An outstanding vintage year for both quantity and quality. A wine with great harmony and balance, very rich in tannin. This wine ends beautifully full and complex at the same time.

Weather conditions
Sum of temperatures : 3300 °C
Rain : 290 mm
Days where temperature above 30 °C : 18
Harvest : from 15/09/1982 to 24/09/1982

Current vintage notes
It is very seldom that such good conditions are...

Lue lisää
Sulje

Vuosikerta 1982

1982 by James Suckling

The 1982 vintage in Bordeaux changed the world of wine and my life. It was the first vintage I tasted from barrel as a young wine writer working for the American magazine The Wine Spectator, and I was amazed at how magnificent the quality of a young red could be in barrel.

I remember the first barrel samples I tasted in the summer of 1983 at Château Prieuré-Lichine with the late wine author and winemaker Alexis Lic...

Lue lisää
Sulje

Viinin keskihinta

2019 2016 2015 2014 2012 2010 2005 2000
540€ +73.1% 312€ +13.9% 274€ +2.6% 267€ +1.1% 264€ +10.5% 239€ +68.3% 142€ +10.1% 129€

This data comes from the FINE Auction Index, a composite of average prices for wines sold at commercial auctions in 20 countries. The average prices from each year have been collected since 1990. This chart plots the index value of the average price of the wines.

Viimeisimmät viinimuistiinpanot

40 Viiniarviota

Viiniarvio

color

Medium ja Ruby red

ending

Long, Lingering ja Smooth

flavors

Blackcurrant, Smoky, Blackberry, Mineral, Mint ja Vanilla

nose

Intense, Complex, Ripe ja Seductive

recommend

Yes

taste

High in Acidity, Warming, Medium tannin, Complex, Concentrated, Perfectly balanced, Developing, Medium-bodied, Harmonious, Elegant, Focused, Dry ja Silky tannins

Loppupäätelmä

Well-rounded ja Impressive

Kirjoita arviosi

It was back to Bordeaux one, second to last time, and it was one of the younger red flights of the weekend, but that was ok, as it was 1982 vs. 1989, HB vs. LMHB.  That’s about as good a ‘young’ flight of Bordeaux that one can have, for sure.  We began with the 1982 Haut Brion, which had sexy aromas of nuts, caramel, pencil and gravel.  The palate showed the gravelly Graves side of the wine big time, but it also had loads of cassis fruit.  It was very spiny and dry and truly a classy wine, underrated by 1982 First Growth standards (96).

-
  • 96p

So velvety, silky and beautifully evolved that food is not necessary with this wine. An incredible expression of ripeness, finesse and opulence at the same time. There is plenty to appreciate in this wine – sweet cedar, dried plums, pot pourri and cigar box. The colour is starting to fade and the flavours are evolved. Very long finish. This wine is at its peak but it should remain at this level for at least a decade.

-
  • 97p

Though having tasted the Haut-Brion 1982 on numerous occasions, it is still a divine Pessac-Léognan to cherish. Here at The Glasshouse restaurant, it has that lovely warm gravel on a summer's day bouquet, brown autumn leaves, bay leaf and here= a slightly more conspicuous note of black olive than I have noticed in the past. The palate is medium-bodied with fine tannins, again a little more diffuse than its fellow 1982 First Growths, but with just as much charm. If anything, it feels a little tighter and more backward than previous examples, perhaps suggesting that bottles of excellent provenance will last many years. It is a wonderful 1982 First Growth, not a pinnacle of the vintage, but disarmingly and utterly charming. Tasted July 2014.

-
  • 95p

This is just a beautiful wine. It's pure silk on the palate. The fruit is ripe, sweet, fresh, subtle, and the smoky, cigar wrapper, wet earth, burning campfire and sweet, cherry notes just sing. it is hard to say what is better, the nose or the palate. And who cares? Both are equally stunning! Popped and poured, this is in the sweet spot, and it should get even better, if well stored.

-
  • 98p

Good color in the glass. Graphite, leather, cedar and cassis in the nose – very classic minerality for Ch. Haut Brion. A lovely satin mouth-feel, delicious black currant and cherry fruit with some backbone of tannins. Good balance and length. Beautiful wine! I’d give it a 93, but palate fatigue may be a factor as we get to the end of the evening. I had this wine a year ago with Diane and friends and I thought it nearly perfect.

-
  • 93p
Tasted in March 2005. Surprisingly quite ripe and light in color. Although it's structure, complexity and class was very compelling, I expected much more from this wine. Has this wine already peaked?
-
  • 92p
Ruby. Ripe, rich, scented, plums, leather, tobacco, intense, layered, detailed and complex, lovely nose, flirting, very mineral with air. Fresh acidity, ripe tannins, fruity, rich, fresh, detailed, ripe, plums, still structured, quite youthful, long finish. 97
-
  • 97p
The 1982 vintage was an extremely warm year. Greatly prized by collectors in Australia, this is probably the most silky smooth of all the Haut Brions with its complex cassis/dark cherry/grilled almond aromas and flavours. The palate is amazingly multi-layered, like glazes on a canvass, with fine silken tannins, and perfectly balanced savoury oak (97/100 points).
-
  • 97p
Chateau Haut-Brion 1982 Open and sexy though not very complex nose of ripe plums and currants with mushrooms, herbs and spices notes. Deep for sure but not really stunning. Much better palate than nose with full, ripe, sweet, maturing fruit of plums, blackberries, coffee mint and spice. Still youthful with very silky tannins, smooth, seamless mid-palate and very long, elegant finish. Builds in the glass over several hours. Now-2028 95p
-
  • 95p
Näytä lisää tasting noteseja

Tietoja

Alkuperä

Pessac-Leognan, Bordeaux

Vuosikerran laatu

Ylivertainen

Hintansa arvoinen

Hyvä

Sijoituspotentiaali

Hyvä

Väärennösriski

Ei ole

Viinin kestävyys lasissa

1h

Tuottajan muut viinit

Château Haut-Brion Blanc

La Clarté de Haut-Brion

Le Clarence de Haut-Brion

Plantiers de Haut-Brion

Sisäpiiritietoa

Robert Parker's Wine Advocate / I know Jean Delmas, whom I respect as one of the world's greatest wine producers, has always thought the 1982 Haut Brion was similar to the 1959, but I have yet to see that. It seems to me the 1989 is closer to the 1959, another perfect wine and one of the all-time great Haut Brions. While the 1982 is a beauty, it has never hit the highest notes this vintage or terroir can achieve. Complex aromatics of scorched earth, smoked herbs, and sweet red and black currants are followed by a full-bodied, silky-textured wine, but I have never felt this offering has possessed the concentration, texture, or multidimensional personality found in such vintages as 1989, 1990, and more recent years. Nevertheless, this is essentially splitting hairs as the 1982 remains a superb Haut Brion. Seemingly less evolved than the 1990, it is capable of another 20-30 years of longevity. Perhaps there is something in reserve that will reveal itself in the next decade. Drink now-2035.

Lue lisää
Virheellinen informaatio
Virheitä sivustolla, kerro meille
Lähetä
Are you sure you want do delete this wine? All information will be lost.
Oletko varma että haluat suositella tätä viiniä?
Are you sure you want hide this written note ?
Are you sure you want show this written note ?
UPGRADE MEMBER PLAN
Upgrade your membership now, it's quick and easy. We use PayPal, the world's largest payment system, it accepts all credit cards. Once you've chosen your membership level, you'll go directly to PayPal. You can cancel your membership at any time.
Thank you for your support!
 

Member

 

Pro Member

 

Winemerchant Member

 

Winery Member

 

User

 

Insight Member

 


Päivitämme parhaillaan tastingbookin ohjeita, mikäli haluat voit katsoa alta videon sekä ohjeet englanniksi.

Short Introduction to theTastingbook.com

Welcome to the Tastingbook, the world's first intelligent wine-tasting tool and social wine community.

It is easy and fast to use, and I am happy to guide you through it.


1. Start by Signing up and creating your profile

- Add a profile picture and more information about yourselves


2. Next, Create your personal Wine World

- Click iFollow (Discover) from the top menu

- Tastingbook has added automatically into your wine world 5-10 of the most active professionals or Pro's as we call them.

- Search for more pros or other users by typing their name in the search field. Then click into my world to those who you want to include in your wine world. This way, you may be notified when they taste wines or comment on them.

- You can also add wines and wine producers into your wine world. This allows you to access the most up-to-date information about them.


3. Invite your friends to join the tastingbook

- Click your username on the top menu and choose invite

- Type your friends email addresses and click send invites

- You can follow the status of your invitation on the same page


4. Create a tasting and do tasting notes

4.1. Click the New tasting button from the top menu.

- Name the tasting as you wish.

- Set the place and time (You can also add your past tasting notes by just changing the date)

- Click the add new wine button on the right to add new wines to the tasting.

- Now go to the box that says 'Click to add the wine'.

- Start by typing the wine or producer name and select the wine from the list that appears.

- After you have selected the wine, the vintage selection will be opened automatically

- Select the correct vintage by clicking on it.


4.2. Next, click My tasting note box and the worlds most advanced tasting

- From the bottom left of the tasting tool you can select in which language you want to use and view tasting notes.

- just do your wine note by clicking the correct adjectives. The adjectives can be activated by clicking once, or de-activated by clicking again.

- Tastingbook Pros will teach you while you taste wines.

At the bottom of the page in the section Show notes of, you may view notes of the professionals by clicking Pro's. If any of the tastingbook pros have tasted the wine before their opinion will show in the gold colored frames around the adjectives on the tasting view.


4.3. After you have completed your wine note, it's time to give Tb points.

Click the box on the bottom right Give points.
In case you want to add any comment or personal thoughts related to this wine, you may tick the note box next to the scores. In this field you may add copy-pasted texts for instance your old notes, etc.


4.4. After you've completed your notes for all the wines, click Close tasting.

You may now share some general thoughts about the tasting or tasted wines and choose with whom you want share your tasting. Set the Tasting privacy to limit the audience who are able to view your tastings information. We suggest you use Everyone as most of the wine experiences are meant to be shared.

Note:

If a wine that you are tasting is not found in our database, please be kind enough to send us an email to: addwine@thetastingbook.com, please include at least the wine name and producer. We will add the wine in tastingbook within 24 hours.


5. Tastingbook is full of information and stories - how to find them.

Tastingbook is full of information about wines, vintages, and wineries and also has over 30.000 pictures of wines. To best way to find what you are looking for is to browse the site from the Browse field in the top right corner.

You may search for wine, vintage, producer, pros or other community members by typing the name in the browse field. You may then choose from the drop down menu.



If you have any difficulty in navigating the site you may easily get help by clicking the support button on the left side of the page

We hope you enjoy all that the tastingbook has to offer and wish you rewarding moments in exploring tastingbook, your personal wine world.


You can always access these instructions from the top menu.

Kirjoita viesti...
Kirjaudu jäseneksi
Sign up now, it's quick and easy.
We use PayPal, the world's largest payment system, it accepts all credit cards.
Once you've chosen your membership level, you'll go directly to PayPal, where you can sign up for a free 7-day trial period. You can cancel your membership at any time. We wish you a rewarding journey to the world of Fine Wines.

Free 7 days Member trial

 

Member

 

Pro Member

 

Winemerchant Member

 

Winery Member

 

Insight Member

  Tule jäseneksi