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The biggest Bordeaux wine tasting of this year in the fantastic 2000 vintage was organized by Philipson Wine in Copenhagen at the end of April 2003. And it turned out to be excellent. Here are the wines tasted, one by one:

Château Lynch Moussas is on the rise in terms of quality. It was a delicious and pleasant wine with well-integrated fruit and tannins. Started out a little rustic and edgy, but that went away very quickly. This wine will surely improve after a while. 90p.

Château Grand Puy Ducasse and Château Talbot perhaps lacked a little more power in their guns, but they make up for it very well, with sweet ripe fruit throughout, and elegance and finesse. 89-90p.

Château d’Issan was almost as beautiful as Lascombes, but here we had a wine from the traditional school. Soft and incredibly attractive. 91p.

Château Lascombes seems well on its way to regaining glory. Sophisticated with elegant and graceful “steps”, aromatic and deliciously ripe fruit in perfect marriage with silky tannins. Very long aftertaste. Pretty and fascinating wine in a modern style. 91+pp.

Château Beychevelle is well known for its elegant and finesse wine. In the 2000 vintage, it is beautiful but light. For me, I would have liked a more intense and concentrated wine, but that’s not because I’m going to replace Julia Roberts with Arnold Schwarzenegger. 90p.

Château Cos d’Estournel beautifully defended the “colors” of Saint-Éstephe. Not as refined and multi-dimensional as Montrose, but the intensity, depth and complexity of this wine was truly exceptional. Extremely well deserved 94+p.

Château Figeac was slightly marked by vegetal aromas. Cabernet Franc tastes the same when young. Either way, splendid berry fruits, intense and creamy, full-bodied and refined wine with a beautiful structure. It will take some time to improve it. 92p.

Château Gruaud Larose impressed enormously. It was very strong and robust with lots of sweet, creamy, concentrated cherries, blackberries and black currants. The balance, complexity and depth of this wine were simply extraordinary. A bull's eye, which ensures 20-30 years of pleasant pleasure. 95p.

Château Lynch Bages is a favorite of many wine lovers and rightly so. It’s not that often you get such a generous wine with luscious, high-class fruit. In the 2000 vintage it was incredibly flavorful, well balanced and with silky tannins. It will easily keep for 20 years. My vote is 93p.

Château Montrose has always been one of the most consistent and classic wines of Bordeaux. In the 2000 vintage, it was so sublime, so sophisticated, so aromatic and so succulent, that it took some time to digest all the nuances and finesse of this wine. It fulfilled its promises of the cask sample completely and then some. This wine is a masterpiece to be enjoyed for 25-35 years. The Lafite of Saint-Estèphe. 96+pp.

Château Ducru Beaucaillou was a big, bold, spicy and powerful wine. Not as succulent and creamy as that of Gruaud Larose. If the balance holds, we will expect more treats from this wine. 93p.

Château Clinet has always had the potential to be one of Pomerol's best wines, but unfortunately this wine rarely impresses. In the 2000 vintage it tasted of sweet fruit and candy, was quite complex and well defined, but clearly lacked the extravagance and intensity found in many other wines of this vintage. Only 90-91p here.

Château Léoville Barton was as always a classic Bordeaux with pure lines, lots of succulent berries, very nuanced and exemplary balanced. It was a great pleasure to encounter this wine, which easily lasts at least 25 years. 95+p.

Château Pichon Comtesse showed great class. Strong and powerful, but also with many elegant, refined and fine elements. Very nuanced and dense structure. 95p.

Once again, Château Palmer has proven that it is part of the absolute elite of Bordeaux. The 2000 wine is so sophisticated and refined, and has so many facets to show, that you jump for joy. Sweet berries and tannin in a silky smooth package added incredible elegance and complexity. Pure extravagance at 96+p.

When I tasted Château Léoville Las Cases 2000, I wondered if this wine could correspond to 1.Crus. It almost is! With such a richness of nuances, concentration, depth and length, this wine can conquer the whole world. A masterpiece for 30-40 years lay in the cellar. Jean-Hubert Delon continues the eminent winemaking work of his father in the most exemplary manner. 98p.

Unquestionably Pomerol’s most graceful and elegant wine, Château La Conseillante, did not disappoint. Light but very refined. Incredibly beautiful harmony between fruit and tannin, and round and joyful finish. 94p.

The very powerful and strong Château L'Evangile offered truffles and sweet blackberries in large quantities, as well as an extremely long aftertaste. This wine wasn't the easiest to make friends with, but it will come later. Wait another 10-12 years. Comes from the same “source” as Lafite. 94+pp.

So Château Lafite. A legend, the best wine in the world and ghost-level perfectionism. Here, the senses went into high gear to captivate all these fireworks of nuances that this wine possesses. This wine is the true essence of Bordeaux – it is unique and cannot be imitated. 100p!

Chateau Mouton Rothschild had a too delicious scent of perfectly ripe blackcurrants and blackberries, almost aristocratic. The palace however was not of the same level, but still in the upper stratosphere. This wine has a good deal of extravagance and sublime quality. 97+p

Château Latour was quite different from the other 1.Crus tasted. For what? - Because of its modern style which means lots of extract, enormous concentration and power. A wolf in sheep's clothing. Is 30 years enough horizontally? 99p.

WINES TASTED ON NOVEMBER 1, 2011 - COMMANDERIE DE BORDEAUX COPENHAGEN CHAPTER

Vol 1 – de Chambrun, Clos René, Corbin (only Corbin was served from a magnum bottle)

Flight 2 – Clos de Marquis, Rauzan Gassies, Roc de Cambes, Talbot

Flight 3 – Beychevelle, Giscours, Monbousquet

Vol 4 – Pape Clément, Pichon Comtesse, Troplong Mondot

Vol 1

1. Dark red, slightly watery edge, elegant blueberry nose, ripe but a little edgy tannin, finishes rather short on the aftertaste. Overall quite good wine but it was too light for me for the vintage. I assumed it was Clos René, but it turned out to be Corbin de Saint-Emilion. Corbin's owner, Anabelle Cruse Bardinet, bought it in 1999, finished vinifying the 1998 vintage, so 2000 was her second 100% clean vintage. She told me that Corbin had not shown its true potential in the 2000 vintage, due to the poor shape of the vineyard. 88p

2. Dark red, more intense blueberries on the nose, well-balanced and fine structure and long aftertaste. Already tastes great. A good effort indeed for the vintage. 90p. I guessed Corbin here but it was Clos René de Pomerol.

3. Almost black red. Easy to guess with its modern style. Lots of fruit supported by lots of oak, clearly well extracted, splendid balance and length, quite lively. I guessed from Chambrun and it was from Chambrun. Will probably keep for 5-10 more years. 91p. Directed by Jean-Philippe Janouiex (Croix Mouton and La Confession).

 

Volume 2

1. Dusty, spicy and very special flavors on the nose. Cranberries? Not showing much, too young to taste. Well balanced and well structured. .89p. I guessed the Roc de Cambes and it was the Roc de Cambes des Côtes de Bourg. I expected it to be better than his current watch.

2. Really fine blackberry/blueberry nose, very captivating, splendid balance, sapid, deep and long aftertaste. I was pretty sure it was Talbot, but I was wrong. But no, it was Rauzan Gassies, this eternal underperformer from the commune of Margaux and neighbor of R.Segla. What a pleasant surprise!! 93p.

3. Similar to wine nr. 2 in this flight, but slightly less intense on the nose and palate. I guessed Rauzan Gassies but it was Talbot de Saint-Julien. 93p.

4. Powerful, tight, deep and long stuff. Great structure and style. Magnificent wine with great possibilities. My guess was Clos de Marquis de Saint-Julien and a correct one. Good game! 94p.

 

Vol 3

1. Almost black red. Very captivating nose of perfectly ripe blueberry/blackberry, deep and solid structure, rich, sophisticated touch, finesse. Beautifully balanced. Long and firm aftertaste. This wine oozes class and classic Bordeaux style. Giscours, not really, it was Beychevelle de Saint-Julien. This bottle was better than the one I tasted five years ago. Long life. 95p.

2. Almost similar to wine nr.1 in this flight with a little less fruity sweetness. It was still fabulous. Guessed Beychevelle, but it was Giscours from the commune of Margaux. 95p.

3. Raspberries, spicy, clearly surpassed by these two beauty wines in this flight. Beautiful depth and concentration. Easy to guess – Monbousquet de Saint-Emilion and it was. 88p.

 

Vol 4

1. Dusty flavors, very intense and deep for the nose and palate. Solid iron structure, multi-faceted, amazing balance and length. Very young wine but already showing its formidable qualities. I guessed Troplong Mondot, but it was incorrect. It turned out to be Pope Clément de Pessac-Léognan. 15-25 years older. 96p.

2. An incredibly elegant wine, full of finesse and sophisticated movements. Very elegant with enchanting dark berry fruit. Big, great balance, great length and caressing aftertaste. It must have been Pichon Comtesse de Pauillac and I was right. May he live forever! Magnificent bottle. 96+p

3. Very, very woody, solid iron structure, deep, immensely concentrated (black fruits/blueberries) and long. Many, many years to come. I guessed that Pope Clement and I were wrong. It was Troplong Mondot from Saint-Emilion. Great bottle. 96p.

 

 

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Bordeaux

Weather conditions / The 2000 vintage was proclaimed from the start as one of the best vintages of modern times. In the spring of 2003, I had many opportunities to find out if we really had a true dream vintage on our hands.

During the 2000 harvest, while doing a “personal inspection” in the vineyards, I noticed that something extraordinary was on the way. The grapes looked extremely healthy.

While the sorting table was rolling, I observed that there were few leaves, stems and weeds among the grapes. This is why sorting the grapes was so easy and quick. This must be one of the characteristics of the 2000 vintage, because normally even great vintages require a lot of work at the sorting table.

 

The 2000 vintage is a classic, extravagant and extremely long Bordeaux with dark and extremely dense wines, which have a huge concentration of fruit, length and superbly concentrated tannins. The tannin is not allowed to dominate, as it is well enveloped by the fruit. A scent of under-ripeness is only present in a few wines. One of the hallmarks of this vintage is an intense, deep aroma of dark berries, such as blueberries, blackberries and black cherries.

All red grape varieties have reached perfect maturity, including Bordeaux's most temperamental and unruly grape variety, Petit Verdot. Petit Verdot brings to wines the long-awaited addition of backbone and power.

Additionally, the grapes for whites, such as Sauvignon Blanc, Sémillon and Muscadelle, ripened perfectly and produced extremely fine dry white wines. The sweet white wines have unfortunately transformed into some light, elegant and charming wines, based 100% on the September harvest. From October 11, it rained a lot in Bordeaux and this continued until the end of the year.

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Burgundy

The 2000 vintage in Burgundy, France, is generally considered a very good to excellent vintage for both red and white wines. It was a year marked by favorable weather conditions, which allowed grapes to ripen well and produced wines with good structure and aging potential. Here are some key characteristics of the Burgundy wine vintage 2000:

  1. Quality: The 2000 vintage is highly regarded in Burgundy and is often praised for its overall quality. It is considered one of the standout vintages of the early 21st century.

  2. Weather Conditions: The weather in 2000 was characterized by a warm and dry growing season, which was particularly beneficial for grape ripening. This allowed for optimal maturity and concentration of flavors.

  3. Red Burgundy: Pinot Noir is the primary grape variety for red Burgundy wines, and in 2000, it produced wines with ripe fruit flavors, balanced acidity, and good tannin structure. These wines are known for their elegance and finesse.

  4. White Burgundy: Chardonnay is the dominant grape for white Burgundy wines, and in 2000, it yielded wines with good acidity, freshness, and a balance of citrus and mineral notes. White Burgundies from this vintage have aging potential.

  5. Aging Potential: Both red and white Burgundies from the 2000 vintage have shown good aging potential. Many of these wines have evolved gracefully and can still be enjoyable today.

  6. Availability: While some of the top Grand Cru and Premier Cru Burgundies from 2000 may be scarce and expensive, there are still excellent village-level and lesser-known producers' wines available that offer value and quality.

Overall, the Burgundy wine vintage 2000 is remembered for producing wines that showcase the elegance and terroir-driven character for which Burgundy is known. It remains a sought-after vintage among wine enthusiasts and collectors.

Here are some of the top Burgundy wines from the 2000 vintage, though availability may vary:

  1. Domaine de la Romanée-Conti (DRC): DRC is one of the most prestigious producers in Burgundy, and their wines, including Romanée-Conti and La Tâche, are highly sought after and regarded as some of the best in the world. The 2000 vintage from DRC is exceptional.

  2. Domaine Leroy: Leroy is another renowned producer known for producing exceptional Burgundy wines. Their 2000 vintage wines, particularly those from vineyards like Richebourg and Romanée-Saint-Vivant, are highly regarded.

  3. Domaine Armand Rousseau: This producer consistently creates outstanding wines, and their 2000 vintage Clos de la Roche and Chambertin are among the top choices.

  4. Domaine Comte Georges de Vogüé: Their Musigny wines from the 2000 vintage are often praised for their elegance and complexity.

  5. Domaine Georges Roumier: The 2000 Bonnes-Mares from Georges Roumier is highly regarded for its concentration and structure.

  6. Domaine Dujac: Dujac's wines from the 2000 vintage, including Clos de la Roche and Clos Saint-Denis, are known for their finesse and balance.

  7. Maison Louis Jadot: Jadot produces a range of Burgundy wines, and their 2000 vintage offerings, particularly from the top Premier Cru and Grand Cru vineyards, are worth exploring.

Remember that the availability of these wines may be limited, and prices can vary significantly depending on the producer, vineyard, and current market conditions. It's advisable to consult with wine specialists, retailers, or collectors to find specific bottles and recommendations based on your preferences and budget. Additionally, personal taste plays a significant role in wine appreciation, so what is considered the "best" can vary from person to person.

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Champagne

A warm and wet winter was followed by an equally wet spring. First, in May, came the seri- ous heat, which gave a fast owering around June 14. Chlorosis and mold growth were evi- dent. June and August were hot and dry. But if you were like me, and tried to have a July vaca- tion in Champagne that year, you noticed how cold and rainy it was. The weather was almost as bad as at home, with constant rain and local hailstorms. 

 

Everything looked hopeless, but the good weather during harvest saved a decent amount of fresh grapes. Harvest started on my birthday—September 11—and ended in early October. Chardonnay and pinot meunier did better than the delicate pinot noir. The year will become sought after thanks to their magic number. The quality does not look too fancy yet though. The wines are quite light with short lives. However, it is a very enjoyable moment, with its intense exotic aromas of passion fruit and tangerine. I am delighted to recommend some romantic bottles of the successful pink trio William Deutz Rosé, Louis Roederer Cristal Rosé, and Pommery Cuvée Louise Rosé. 

by Richard Juhlin

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California

The 21st century in the Napa Valley began with a virtually picture perfect growing season. The almost uneventful spring and summer weather pattern, every grower's dream, produced fruit of exceptional quality. A cool, even growing season throughout, except for a three-day heat stretch of unusually high temperatures in June and ominous rain clouds in late August, led to a compact harvesting period that finished in mid-October. Yields were were average on a per acre basis, however, with numerous post-phylloxera vineyards coming on line, the year's overall tonnage was up noticeably.

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Australia

The winter 2000 in Australia was quite dry and Spring was cold and miserable.  Summer and Autumn had a few rainfalls through them, with temperatures were normal.  The results were very low crops producing wines of nice fruit character and extremely juicy but not particularly tannic (below average).  The wines are lovely fruit wines.

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Italia

The new millennium inspired the pioneers of Italy’s wine revolution to set their sights on new regions. It was interesting to see how Antinori invested so heavily in Apulia, and Gaja in Tuscany's Maremma. In Italy the field has been joined by a large number of new small-scale producers, which have the capital to realise ambitious aims, with the assistance of top consultants.

The first vintage of the new millennium turned out to be a rather good one. Both in Piedmont and Tuscany, 2000 was a crop year of extreme proportions. The weather was very unpredictable, demanding a great deal of work on the plantations. The warm spring resulted in early blooms, which was followed by a fine, balmy period that boded well for a large crop. But July brought with it chilly, rainy weather. A hot and dry August neatly remedied the situation and record temperatures were posted in Piedmont. At the end of August plantations were barraged with hailstorms. The 2000 wines are softer than the 1996s and resemble the more mature vintages of 1997 and 1999. In Tuscany this vintage was a good one throughout the region.

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Portugal

The 2000 vintage in Portugal, particularly in the Douro Valley, which is known for its production of Port wines, is considered a very good to excellent vintage. This vintage is often highly regarded for both Port wines and table wines produced in various regions of Portugal. Here are some key characteristics of the Portugal wine vintage 2000:

  1. Quality: The 2000 vintage is generally regarded as producing high-quality wines. Both Port and table wines from this vintage are often well-balanced and have good structure.

  2. Port Wines: In the Douro Valley, where Port wines are produced, the vintage 2000 is considered outstanding. The conditions during the growing season were favorable, resulting in grapes with excellent ripeness and concentration.

  3. Aging Potential: Wines from the 2000 vintage in Portugal, particularly top-quality Ports and red table wines, are known for their aging potential. They can continue to develop and improve with extended cellaring.

  4. Varietal Characteristics: The vintage expressed the characteristics of traditional Portuguese grape varieties, such as Touriga Nacional, Touriga Franca, and Tinta Roriz, with rich fruit flavors and complexity.

  5. Longevity: Many of the wines from the 2000 vintage are still drinking well today and are considered excellent choices for those seeking mature Portuguese wines.

It's important to note that the quality and characteristics of wines can vary depending on the specific region, producer, and grape varieties used. While 2000 was generally a successful vintage in Portugal, individual wine selections and labels may have their unique qualities and aging potential. As always, for specific wines or producers, it's advisable to consult wine experts, reviews, and recommendations to make informed choices.

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Spain

The Rioja vintage of 2000 in Spain is generally considered a very good vintage, although it may not have reached the same exceptional status as Bordeaux's 2000 vintage. Here are some key characteristics of the Rioja Vintage 2000:

  1. Quality: The 2000 vintage in Rioja produced wines of good to very good quality. While it might not be regarded as one of the absolute best vintages in Rioja history, it was a solid year overall.

  2. Weather Conditions: The weather during the growing season was generally favorable, with warm and dry conditions in the lead-up to the harvest. This allowed the grapes to ripen well and resulted in wines with good fruit concentration.

  3. Aging Potential: Rioja wines from the 2000 vintage tend to have the potential to age gracefully, particularly those from top producers and reserva or gran reserva wines, which are aged for extended periods before release.

  4. Varietal Characteristics: Rioja wines are typically made from Tempranillo grapes, which often show characteristics of red fruit, spice, and oak aging. In the 2000 vintage, these characteristics were generally well-expressed.

  5. Diversity: Rioja is a diverse wine region with various subzones and wineries, so the quality and style of wines can vary depending on the producer and specific terroir.

Overall, the Rioja Vintage 2000 produced wines that are well-regarded by enthusiasts and collectors. It may not have garnered the same level of global attention as some Bordeaux vintages, but it remains a solid vintage for Rioja wines, and well-made bottles from this vintage can still be enjoyable and have aging potential today.

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Germany

The 2000 vintage in Germany is generally considered a very good year for German wines. It was marked by favorable weather conditions that contributed to the production of high-quality wines, particularly in the country's renowned wine regions, such as the Mosel, Rheingau, and Pfalz. Here are some key characteristics of the Germany wine vintage 2000:

  1. Quality: The 2000 vintage is often regarded as a very good to excellent vintage in Germany. It is known for producing wines with good ripeness, balance, and complexity.

  2. Weather Conditions: The growing season in 2000 featured a warm and dry summer, which allowed the grapes to ripen fully and evenly. This resulted in wines with concentrated flavors and well-balanced acidity.

  3. Riesling Dominance: Riesling is the most prominent grape variety in Germany, and the 2000 vintage showcased the potential of this grape. Many Riesling wines from 2000 are highly regarded for their purity, vibrant acidity, and pronounced fruit flavors.

  4. Aging Potential: German wines from the 2000 vintage, especially the top-quality Rieslings, have good aging potential. They can continue to evolve and develop complex characteristics with cellaring.

  5. Late Harvest and Noble Rot: Some of the finest wines from this vintage were made from grapes affected by noble rot (Botrytis cinerea), which can concentrate sugars and flavors. This led to exceptional sweet wines, including Auslese, Beerenauslese, and Trockenbeerenauslese.

Overall, the Germany wine vintage 2000 is considered a standout vintage for its quality and the remarkable Riesling wines it produced. These wines are often praised for their balance and longevity, making them highly sought after by wine enthusiasts and collectors.

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Vintage Report

 

 

 

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Vintage Report

Rapport d’époque de Richard Geoffroy, Dom Pérignon, Chef de Cave / L’année 2000 a été chaude, avec des températures plus fraîches que la moyenne au mois de juillet et des tempêtes fréquentes qui ont apporté des quantités importantes de pluie et de grêle. Les premières dégustations ont révélé que les raisins Chardonnay récoltés en dernier étaient souples, amples et complexes ; ils donnent à Dom Pérignon Vintage 2000 son caractère suave. La récolte du Pinot Noir était structurée et offrait une grande longueur. Contrairement aux millésimes précédents, une homogénéité qualitative a été constatée dans les deux cépages récoltés, conférant à Dom Pérignon Rosé Millésime 2000 son équilibre classique bien défini.

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Vintage Report

Burgundy:  As in 1999, the yield of the 2000 harvest is important for the two grapevarieties (only 10 to 15% less than 1999). The Pinot Noir suffered from the weather conditions, resulting into damage due to borrytis. The phenolic maturity was not consistent so the selection of grapes in the vinyard and over a sorting-table in the cellar was crucial.

We expect tender pleasant wines but not to be compared to their predecessors from 1999 who were exceptionnal.

On the other hand the Chardonnay grapes did resist to all these climatic agressions and we were even surprised about the overall health quality of the grapes. The good weather incited us for more patience so we did. If the sugar level of the grapes was just good it is especially the balance (acidity - sugar – Quality of the skins) that makes us optimistic for a very good vintage.

The wines will keep better than the previous vintages of 1998 and 1999. The wines are dry, a bit austere with a beautifull terroir expression.

At the beginning of the Winter an important storm with rain and wind swept over France causing a lot of material damage especially in the forests. The vines however did not suffer and the finnally relatively mild winter temperatures resulted in a normal budspring mid-April. The vegetation grew fast without any incidents from climat nor natural diseases.

The flowering took place as usual early June and afetr fruitset the number of grapes per vine appeared important but not as much as in 1999.
At this stage it promises to be an early harvest. The weather in June was quite nice where July was covered and stormy.

The maturing of the grapes started at the beginning of August but the real nice weather commences after ten days and will last for over three weeks when another perturbation appears.From the 4th of September wonderfull conditions come forward assuring an exceptionnal maturity of the Chradonnay grapes despite the storm of the 12th September. The weather at harvest time was sunny and warm with winds dominantly from South.

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The best wines of the 2000 vintage

Name Tb Producer Location
1 Château Latour 100 Château Latour Bordeaux, France
2 Cheval Blanc 100 Château Cheval Blanc Bordeaux, France
3 Lafleur 100 Château Lafleur Bordeaux, France
4 La Mission Haut Brion 100 Château La Mission Haut-Brion Bordeaux, France
5 L'Eglise-Clinet 100 Château L'Eglise-Clinet Bordeaux, France
6 Pétrus 99 Château Pétrus Pomerol, France
7 Lafite-Rothschild 99 Château Lafite-Rothschild Bordeaux, France
8 Le Pin 99 Le Pin Bordeaux, France
9 Château Ausone 99 Château Ausone Bordeaux, France
10 Tertre Roteboeuf 99 Château Tertre Roteboeuf Bordeaux, France
11 Château Gruaud-Larose 99 Château Gruaud-Larose Bordeaux, France
12 Trotanoy 99 Château Trotanoy Bordeaux, France
13 Esszencia 99 Pajzos Tokaj Tokaj, Hungary
14 Château Margaux 98 Château Margaux Bordeaux, France
15 Redigaffi 98 Tua Rita Italy, Italy
16 Château Palmer 98 Château Palmer Bordeaux, France
17 Château Haut-Brion 98 Château Haut-Brion Bordeaux, France
18 Léoville-Las Cases 98 Château Léoville-Las Cases Saint-Julien, France
19 Chateau Ducru-Beaucaillou 98 Château Ducru-Beaucaillou Bordeaux, France
20 Montrachet 98 Domaine Ramonet Burgundy, France
21 Pingus 98 Dominio de Pingus Ribera del Duero, Spain
22 Ermitage le Pavillon 98 M. Chapoutier Rhône, France
23 Ermitage Cuvée Cathelin 98 Domaine Jean-Louis Chave Rhône, France
24 Batard-Montrachet 98 Domaine Ramonet Burgundy, France
25 La Turque 98 E.Guigal Rhône, France
26 Ermitage L´Ermite 98 M. Chapoutier Rhône, France
27 Pinot Noir 98 Mount Mary Vineyard Victoria, Australia
28 Montrachet 98 Louis Jadot Burgundy, France
29 Chevalier Montrachet 98 Maison Leroy Burgundy, France
30 Dom Pérignon P2 97 Moët & Chandon Champagne, France
31 Krug Clos du Mesnil 97 Krug Champagne, France
32 Pavie 97 Château Pavie Bordeaux, France
33 Vintage Port 97 Graham's Douro, Portugal
34 Château Pichon Longueville Comtesse de Lalande 97 Château Pichon Longueville Comtesse de Lalande Bordeaux, France
35 Chateau Leoville-Barton 97 Château Leoville-Barton Bordeaux, France
36 Nacional Vintage Port 97 Quinta do Noval Douro, Portugal
37 Montrachet 97 Domaine des Comtes Lafon Burgundy, France
38 Corton-Charlemagne 97 Domaine Leroy Burgundy, France
39 Riesling ‘Vinothek’ 0 Nikolaihof Wachau Wachau, Austria
40 Corton-Charlemagne 97 Coche Dury Burgundy, France
41 Hommage à Jacques Perrin 97 Château de Beaucastel Rhône, France
42 Château Clinet 97 Château Clinet Bordeaux, France
43 Vieux Chateau Certan 97 Vieux Château Certan Bordeaux, France
44 Château Trottevieille 97 Château Trottevieille Bordeaux, France
45 La Mondotte 97 La Mondotte Bordeaux, France
46 Meursault 1er Cru Les Perrieres 97 Domaine Guy Roulot Burgundy, France
47 Hillside Select Cabernet Sauvignon 97 Shafer Vineyards Napa Valley, United States
48 The Napa Valley Reserve 97 The Napa Valley Reserve Napa Valley, United States
49 Vargellas Vinha Velha Vintage Port 97 Taylor's Douro, Portugal
50 Charmes Chambertin 97 Domaine Ponsot Burgundy, France
51 Meursault 1er Cru Les Perrieres 97 Louis Jadot Burgundy, France
52 Pinot Noir Blue Slide Ridge 97 Marcassin California, United States
53 Vintage 97 Krug Champagne, France
54 Château Rayas Châteauneuf-du-Pape Réservé 97 Château Rayas Rhône, France
55 Chateau Clos L' Eglise 97 Château Clos L' Eglise Bordeaux, France
56 Bienvenues-Bâtard-Montrachet 97 Olivier Leflaive Burgundy, France
57 Chevalier-Montrachet 97 Domaine D'Auvenay Burgundy, France
58 Meursault Luchets 97 Domaine Guy Roulot Burgundy, France
59 Chambertin Clos de Bèze 97 Domaine Armand Rousseau Burgundy, France
60 Aurus 97 Finca Allende Rioja, Spain
61 Krug Vintage 96 Krug Champagne, France
62 Comtes de Champagne 96 Taittinger Champagne, France
63 Château Mouton-Rothschild 96 Château Mouton-Rothschild Bordeaux, France
64 Cristal 96 Louis Roederer Champagne, France
65 Château Pichon-Longueville Baron 96 Château Pichon-Longueville Baron Bordeaux, France
66 Krug Clos d'Ambonnay 96 Krug Champagne, France
67 Dom Pérignon Rosé 96 Moët & Chandon Champagne, France
68 Montrachet 96 Domaine de la Romanée-Conti Burgundy, France
69 Montrose 96 Château Montrose Bordeaux, France
70 Côte-Rôtie La Landonne 96 E.Guigal Rhône, France
71 Château L´Evangile 96 Château L´Evangile Pomerol, France
72 Montrachet Marquis de Laguiche 96 Joseph Drouhin Burgundy, France
73 Château Cos d'Estournel 96 Château Cos d'Estournel Bordeaux, France
74 Château Canon 96 Château Canon Bordeaux, France
75 Vosne-Romanée Premier Cru Cros Parantoux 96 Emmanuel Rouget Burgundy, France
76 Côte-Rôtie La Mouline 96 E.Guigal Rhône, France
77 Meursault-Perrières 96 Coche Dury Burgundy, France
78 Fonseca Vintage Port 96 Fonseca Douro, Portugal
79 Château Léoville Poyferré 96 Château Léoville Poyferré Bordeaux, France
80 Château Canon-La-Gaffelière 96 Château Canon-La-Gaffelière Bordeaux, France
81 Château Haut-Brion Blanc 96 Château Haut-Brion Bordeaux, France
82 Château Grand-Puy-Lacoste 96 Château Grand-Puy-Lacoste Bordeaux, France
83 Vosne-Romanée Cros Parantoux 96 Méo-Camuzet Burgundy, France
84 Richebourg 96 Domaine Jean Grivot Burgundy, France
85 Richebourg 96 Méo-Camuzet Burgundy, France
86 Châteauneuf-du-Pape 96 Château de Beaucastel Rhône, France
87 Château Pape Clément 96 Château Pape Clément Bordeaux, France
88 Dominus 96 Dominus Estate Napa Valley, United States
89 Romanée St.Vivant 96 Domaine Leroy Burgundy, France
90 Il Caberlot 96 Podere Il Carnasciale Chianti, Italy
91 Vintage Port 96 Quinta do Noval Douro, Portugal
92 Bon Pasteur 96 Le Bon Pasteur Bordeaux, France
93 Bonnes Mares Grand Cru 96 Domaine Comte Georges de Vogüé Burgundy, France
94 Château Rauzan-Ségla 96 Château Rauzan-Ségla Bordeaux, France
95 Estate Pinot Noir 96 Mount Eden Vineyards Santa Cruz Mountains, United States
96 Hermitage Les Bessards 96 Delas Frères Rhône, France
97 Platinum Label Medlands Vineyard Shiraz 96 Wolf Blass South Eastern, Australia
98 Berg Schlossberg Riesling 96 Georg Breuer Rheingau, Germany
99 Château Pavie-Decesse 96 Château Pavie-Decesse Bordeaux, France
100 Château Pichon Baron 96 Château Pichon Baron Bordeaux, France
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