On January 1, 2019 Vincent Chaperon became the Dom Pérignon Chef de Cave. He succeeded Richard Geoffroy, with whom he has been working closely since 2005. This transmission is a compelling milestone in the history of Dom Pérignon, embodying a living heritage.
Throughout these past 13 years of intensive and close collaboration, Richard Geoffroy and Vincent Chaperon have nurtured continuous d...
The legendary Moët & Chandon is celebrating 270 years as the world’s most loved champagne.
For over a quarter of a millennium, the renowned French winemaker has been sharing the magic of champagne across the globe. Every glass overflows with the House’s hallmark values of history, generosity, savoir-faire, success, boldness and elegance—values still at the heart of its global appeal.
Toward the end of the 18th century, Jean-Remy Moët, gran...
Among our first emblematic gestures were the sabering of bottles and the christening of ships. The 20th century saw the arrival of yet more pioneering gestures that are still favourite traditions today. Did you know, that the exuberant spray of champagne is accredited to Moët & Chandon dating back to the celebrations of the winners of the 24-hour Le Mans race in 1967. When Dan Gurney was handed the Jeroboam of Moët & Chandon and used the bottl...
As Chef de Cave, Benoît Gouez’s mastery of his art ensures champagne with the distinctive Moët & Chandon character.
His style and integrity are essential to bringing out the best in each year’s harvest, in his words, “highlighting and sublimating the special characteristics of the grapes grown in Champagne.” With his consummate respect for the natural qualities of the fruit, this young, atypical Chef de Cave is the ideal guardian of the Moë...
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