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  • Country ranking ?

    1 697
  • Producer ranking ?

    290
  • Decanting time

    45min
  • When to drink

    Now

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The Story

Well-cared for vines, strictly controlled yields and as late as possible harvest produces an aromatic and opulent wine. Deeply coloured, La Tâche develops a palate of extraordinary aromas of dark fruits, truffle and spices.

Rich and concentrated, its bouquet releases infinite tones that melt in the mouth to form a lovely ensemble – always exceptional, even in the difficult vintages. Hence in 1950 and 1951, it was the only wine in the domain...

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Vintage 1979

Burgundy: Spring started rather cold, but in May, warmer weather arrived to get flowering off to a good start. Normal, warm summer conditions followed, with the exception of a severe local storm in June which minimized crop sizes in Vosne-Romanée and Chambolle-Musigny. The harvest began at the end of September. The fine, elegant wines were just a little sweeter than the '78s; The Côte de Beaune did particularly well.

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Latest Pro-tasting notes

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Written Notes

The 1979 DRC La Tache was the second wine that felt out of place.  It was woody and full of celery, which is my least favorite food on the planet for those of you that don’t know lol.  There was good texture, but its flavors were sickly.  I have had much better bottles of 1979 DRC out of large format, I should add, and that’s a whole ‘nother topic (88).

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Information

Origin

Vosne-Romanée, Burgundy

Other wines from this producer

Bâtard-Montrachet

Corton-Charlemagne

Corton Grand Cru

Echézeaux

Grands Echézeaux

La Romanée-Conti Grand Cru

Les Gaudichots

Marc

Montrachet

Richebourg

Romanée Conti

Romanee Saint Vivant

Vosne Romanée

Vosne-Romanée 1er Cru Cuvée Duvault Blochet

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