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  • Country ranking ?

    882
  • Producer ranking ?

    153
  • Decanting time

    2h
  • When to drink

    2020-2035

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The Story

Romanée-Conti lies on brown limestone soils 60 cm deep with a major clay component. Romanée-Saint-Vivant has similar but deeper (90 cm) soils. Higher up, La Romanée occupies a markedly sloping site (12%) and the soil texture is less clayey. La Tâche and La Grande Rue share brown limestone soils, rather shallow at the top end with deeper rendzinas lower down. The same is true for the Richebourg, depending on slope and aspect. The underlying roc...

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Wine Information

1999 Harvest

Words fail us when we try to describe the perfection of the grapes that were passing on our sorting table in 1999 ! We already saw superb grapes during the last decade, in 1990 or 1996 for instance, but this year, in our opinion, they surpass them all in finesse and maturity. We could see a lot of small grapes, of « millerandage », and, as a sign of the great years, the older vines, not very productive in general, yielded this ...

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Vintage 1999

1999 VINTAGE in Burgundy

The last harvest of the century

Generous yields and exceptional quality for Burgundy's 1999 harvest

Burgundy, France, November 1999 ? The 1999 Burgundy wine harvest was as generous in terms of yield as it was exceptional in terms of quality. According to the Burgundy Wine Bureau (BIVB), the climatic conditions permitted, as happens only rarely, the number of grape bunches per plant to exceed the average of the...

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Tasting note

color

Medium, Purple and Bright

ending

Long, Pure and Lingering

flavors

Cranberry, Raspberry, Voluptuous, Smoky, Earthy and Spice

nose

Intense, Complex, Fresh and Rich

recommend

Yes

taste

High in Acidity, High tannin, Balanced, Concentrated, Well-structured, Medium-bodied, Fresh and Silky tannins

Verdict

Sophisticated

Written Notes

The last “pool” wine was a 1999 DRC Romanee St. Vivant. 1999 + DRC = Legend! Aubert once casually mentioned to me that he thought that 1999 is the greatest vintage DRC ever made. I wouldn’t disagree. This was an awesome wine, concentrated yet pure. Its stony acidity sizzled, while its meaty and fleshy palate chewed up the rest of its fat. This was a long and strong wine, and as good as I remember any RSV from DRC…ever (96+).
  • 96p

The 1999 Romanée-Saint-Vivant Grand Cru has such a decadent bouquet that, tasting it blind (as was the case here), one could assume it was courtesy of Domaine Leroy. But it’s fooling with you. Within two or three minutes, that opulence recedes to reveal a truly captivating bouquet of vivacious, comely black and blue berry fruit that, unlike Leroy, evolves a marine aroma of shucked oyster shells and kelp, a facet that did not manifest during the 1999 DRC horizontal. The finely sculpted palate presents a backbone of super-fine tannin, a perfect bead of acidity, seamlessly integrated oak and a plushness that is the leitmotif throughout the 1999 Côte de Nuits. This is an irresistible femme fatale of a wine that will give two or three decades of pleasure. Tasted at the DRC/Leroy comparative dinner in Hong Kong.

 

  • 95p

Fullish colour. Aromatic. Slightly leaner on the nose and palate than the Grands Echézeaux. A little more adolescent. Not quite the same sex-appeal at present, but longer, more subtle and with more finesse.

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Information

Origin

Vosne-Romanée, Burgundy

Other wines from this producer

Bâtard-Montrachet

Corton-Charlemagne

Corton Grand Cru

Echézeaux

Grands Echézeaux

La Romanée-Conti Grand Cru

La Tâche

Les Gaudichots

Marc

Montrachet

Richebourg

Romanée Conti

Vosne Romanée

Vosne-Romanée 1er Cru Cuvée Duvault Blochet

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