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  • Country ranking ?

    1 052
  • Producer ranking ?

    199
  • Decanting time

    4h
  • When to drink

    2020-2035

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The Story

Romanée-Conti lies on brown limestone soils 60 cm deep with a major clay component. Romanée-Saint-Vivant has similar but deeper (90 cm) soils. Higher up, La Romanée occupies a markedly sloping site (12%) and the soil texture is less clayey. La Tâche and La Grande Rue share brown limestone soils, rather shallow at the top end with deeper rendzinas lower down. The same is true for the Richebourg, depending on slope and aspect. The underlying roc...

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Vintage 2011

Burgundy 2011

'We are beginning to get spoilt with all these fine vintages', said Lalou Bize in October 2011. 'We are very happy with our 2011s.' 'Much better than we had expected,' said Denis Bachelet. 'Lots of colour and fruit, together with good acidity and souplesse.'

Yes. It would appear that Burgundy has done it again. And if views are not quite as enthusiastic in Chablis and in the Côte Chalonnaise, at least in the Côte d'Or (and ...

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Tasting note

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Written Notes

Well-made, generous and silky-smooth with aromas of violets, truffle and a savoury, earthy complexity. It usually requires a good ten years to evolve and to show its true potential. Well-made, it is a generous, silky smooth wine with aromas of violets, truffle and shrubs.

  • 92p

Dark, bright red. Discreet, pristine aromas of raspberry, violet, rose petal and earth. Dense, pure and round, boasting terrific volume to its fat, sweet flavors of strawberry, raspberry, chocolate and underbrush. This really saturates the mouth and glistens on the perfumed, seamless aftertaste. Tannins are extremely fine-grained and smooth. Incidentally, some of the replanted vines in this grand cru went into the 2012 RSV for the first time.

  • 94p

This is certainly one of, if not the, most floral wine in the range in 2011 with the possible exception of the Richebourg. The extraordinarily elegant and airy nose is positively kaleidoscopic in its sheer breadth of spice elements that combine with the stunningly pure red and black raspberry fruit aromas that are liberally laced with rose petal nuances. The lacy, intense and beautifully precise middle weight flavors are harmonious and impeccably well-balanced on the fabulously long and silky finish where a touch of youthful asperity is present. This should be terrific in time.

  • 94p

The Romanee-Saint-Vivant was picked on 8 and 9 September at 24.7hl/ha. Now this has a very interesting bouquet, quite distinct from the Richebourg and the Grands Echezeaux. It is much more exuberant and lifted, very perfumed with fresh strawberry, red cherries, dried rose petals and a touch of quince. This is so lively and vivacious, as if it borrowed some of the succulence from the 2009 vintage. The palate is quite precocious on the entry, the mouth instantaneously tingling with glee. There is a beautiful crescendo before fanning out towards its silky caressing finish. There is something playful and joyous about this Romanee-Saint-Vivant, carefree and alluring, a wine to be enjoyed as much as respected. Drink now through 2035.

  • 94p
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Information

Origin

Vosne-Romanée, Burgundy

Other wines from this producer

Bâtard-Montrachet

Corton-Charlemagne

Corton Grand Cru

Echézeaux

Grands Echézeaux

La Romanée-Conti Grand Cru

La Tâche

Les Gaudichots

Marc

Montrachet

Richebourg

Romanée Conti

Vosne Romanée

Vosne-Romanée 1er Cru Cuvée Duvault Blochet

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