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  • Ruokasuositus

Ruokasuositus

Beef Tenderloin with Ancho and Fennel Seeds

The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's 50 best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.

Sulje

Parker 94-96p / The 2010 Richebourg is a kaleidoscope of black fruit, graphite, mint, violets and spices. It is a towering, statuesque wine that completely saturates the palate in all directions, seemingly at the same time. The 2010 stands out for its beguiling, totally exquisite aromatics. The trademark Richebourg structure is present, but this seems to be a vintage where finesse takes precedence over sheer power. Anticipated maturity: 2030-2...

Sulje

The Story

Richebourg is a king of a wine: the colonnade of the Louvre, the Château of Versailles. You are impressed by its finesse, its length and its delicate sensations, endlessly changing. The fact that no element dominates the others enables you to appreciate all of its aromas, on the nose and on the palate. In any given vintage, Richebourg is always one of the last wines to be drunk. Not because it is too aggressive when young; simply because it ne...

Sulje

Wine Information

2010 Harvest / The vigneron's work throughout the year is nothing other than a dialogue with his natural environment. The dialogue often becomes a combat in order to lead the vineyards and the crop towards the harvest and away from the precipices that lurk and have names such as: Mildew, Oidium, Botrytis... and many others.

Rarely has a vintage been so close to the precipice and then managed to save itself so successfully as the 2010. At th...

Sulje

Vuosikerta 2010

THE 2010 BURGUNDY VINTAGE 

Compared with 2009, these figures represent a deficit of 25 percent in red and 16 percent in white.

It was a cold, drawn-out winter, some two degrees cooler than the average, though rainfall and sunshine were normal. There was one severe attack of frost on December 22nd, just before Christmas, which caused widespread damage on the upside of the main road from Beaune to Dijon. In many places the road is on highe...

Sulje

Viinin keskihinta

2015 2014 2013
1 478€ +21.2% 1 219€ -21.0% 1 544€

This data comes from the FINE Auction Index, a composite of average prices for wines sold at commercial auctions in 20 countries. The average prices from each year have been collected since 1990. This chart plots the index value of the average price of the wines.

Viiniarvio

color

Light, Ruby red ja Bright

ending

Long, Flavorful ja Lingering

flavors

Raspberry, Voluptuous, Coffee, Toasty, Smoky ja Spice

nose

Youthful, Complex, Seductive ja Refined

recommend

Yes

taste

Average in Acidity, Medium tannin, Balanced, Concentrated, Well-Integrated, Youthful, Medium-bodied, Firm, Focused, Vivid ja Silky tannins

Loppupäätelmä

Intelligent ja Sophisticated

Kirjoita arviosi

Garnet red colour with brick red hue. Intense and elegant toasting aroma slightly dominating the fruit. Needs a lot of time to open up but then presenting a good character. In the background slightly gamey character and mild spices. On the palate excellent structure with youthful character, convincing length and a touch of incense in the long lingering aftertaste.

  • 98p

The restrained and markedly cool nose displays an impressive variety of floral and spice hints that add a sense of elegance to the stunningly complex ripe dark berry fruit and plum aromas. While this is almost always a muscular and at times even robust wine young, in 2010 it offers a truly remarkably sophisticated mouth feel because like the RSV, the tannins are refined and fine-grained. Moreover, there is the same knockout complexity that the nose displays on the intensely mineral-driven finish and overall, this is a complete wine of simply fantastic length. It also offers a completely different, and much more masculine, experience than the RSV. I can't wait to try both in 15 to 20 years. Note that this is evolving glacially and I have extended my suggested drinking window by several years.

  • 96p

Fine colour. Ripe, rich, profound nose. Very high class. More sensual than the Romanée-Saint-Vivant.Full body. This is very lovely. Lots of energy and depth. Splendid concentrated fruit. Multi-dimensional. Really very fine indeed. 19.5p

Pronounced, lovely nose shows toasty, roasted coffee and wild ripe strawberry flavours with some smokiness. The palate is concentrated, focused, crisp and mineral. Very intense red fruit flavours with lovely spicy notes.Sheer purity and balance with lingering, long aftertaste. Near perfection?
  • 94p
Bright ruby red in color. Generous and distinct on the nose, with a bold composition of spices, raspberries, wild cherries and a darker streak of dried rose petals. Nicely structured with smooth tannins and bright acidity, encompassed by cherry candy, black tea, strawberry, and hints of lavender and spice.
  • 94p
Näytä lisää tasting noteseja

Tietoja

Alkuperä

Vosne-Romanée, Burgundy

Vuosikerran laatu

Yli keskiarvon

Hintansa arvoinen

Hyvä

Sijoituspotentiaali

Hyvä

Väärennösriski

Ole varovainen

Tuottajan muut viinit

Bâtard-Montrachet

Corton-Charlemagne

Corton Grand Cru

Echézeaux

Grands Echézeaux

La Romanée-Conti Grand Cru

La Tâche

Les Gaudichots

Marc

Montrachet

Romanée Conti

Romanee Saint Vivant

Vosne Romanée

Vosne-Romanée 1er Cru Cuvée Duvault Blochet

Virheellinen informaatio
Virheitä sivustolla, kerro meille
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Päivitämme parhaillaan tastingbookin ohjeita, mikäli haluat voit katsoa alta videon sekä ohjeet englanniksi.

Short Introduction to theTastingbook.com

Welcome to the Tastingbook, the world's first intelligent wine-tasting tool and social wine community.

It is easy and fast to use, and I am happy to guide you through it.


1. Start by Signing up and creating your profile

- Add a profile picture and more information about yourselves


2. Next, Create your personal Wine World

- Click iFollow (Discover) from the top menu

- Tastingbook has added automatically into your wine world 5-10 of the most active professionals or Pro's as we call them.

- Search for more pros or other users by typing their name in the search field. Then click into my world to those who you want to include in your wine world. This way, you may be notified when they taste wines or comment on them.

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3. Invite your friends to join the tastingbook

- Click your username on the top menu and choose invite

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4. Create a tasting and do tasting notes

4.1. Click the New tasting button from the top menu.

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- Set the place and time (You can also add your past tasting notes by just changing the date)

- Click the add new wine button on the right to add new wines to the tasting.

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4.2. Next, click My tasting note box and the worlds most advanced tasting

- From the bottom left of the tasting tool you can select in which language you want to use and view tasting notes.

- just do your wine note by clicking the correct adjectives. The adjectives can be activated by clicking once, or de-activated by clicking again.

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At the bottom of the page in the section Show notes of, you may view notes of the professionals by clicking Pro's. If any of the tastingbook pros have tasted the wine before their opinion will show in the gold colored frames around the adjectives on the tasting view.


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Click the box on the bottom right Give points.
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You may now share some general thoughts about the tasting or tasted wines and choose with whom you want share your tasting. Set the Tasting privacy to limit the audience who are able to view your tastings information. We suggest you use Everyone as most of the wine experiences are meant to be shared.

Note:

If a wine that you are tasting is not found in our database, please be kind enough to send us an email to: addwine@thetastingbook.com, please include at least the wine name and producer. We will add the wine in tastingbook within 24 hours.


5. Tastingbook is full of information and stories - how to find them.

Tastingbook is full of information about wines, vintages, and wineries and also has over 30.000 pictures of wines. To best way to find what you are looking for is to browse the site from the Browse field in the top right corner.

You may search for wine, vintage, producer, pros or other community members by typing the name in the browse field. You may then choose from the drop down menu.



If you have any difficulty in navigating the site you may easily get help by clicking the support button on the left side of the page

We hope you enjoy all that the tastingbook has to offer and wish you rewarding moments in exploring tastingbook, your personal wine world.


You can always access these instructions from the top menu.

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