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  • Country ranking ?

    893
  • Producer ranking ?

    97
  • Decanting time

    10min
  • When to drink

    now to 2025
  • Food Pairing

    Sea Scallop and Passion Fruit Carpaccio

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“Champagne Jayne” was recently mentioning in a comment a trilogy of outstanding vintages: 1953, 1955 and 1959. I have the opportunity (or rather, the privilege!) to taste all the Dom Pérignon vintages regularly, which allows me to follow their evolution for the OEnothèque programme. I decided to browse through my notes to offer you these impressions.

1953 Dom Pérignon
(tasted in 2009, no dosage)

1953 was a generous vintage, very express...

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The Story

DOM PÉRIGNON OENOTHÈQUE  / As the custodian of Dom Pérignon’s history and style, Geoffroy watches over a few samples of each vintage in his OEnothèque, the Chef de Cave’s wine cellar. In the OEnothèque, the wine continues to mature for years and even decades, and is reborn with each metamorphosis of time, for Dom Pérignon is unanimously recognized for its impressive aging potential. As Geoffroy puts it, “Dom Pérignon OEnothèque is the ultimate...

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Average Bottle Price

2016 2015 2014 2010 2005
2 422€ +0.5% 2 409€ +87.0% 1 288€ -26.6% 1 755€ +47.5% 1 190€

This data comes from the FINE Auction Index, a composite of average prices for wines sold at commercial auctions in 20 countries. The average prices from each year have been collected since 1990. This chart plots the index value of the average price of the wines.

Tasting note

ending

Long, Gentle and Pure

flavors

Vanilla, Toasty, Truffles, Spice and Tropical fruits

nose

Complex, Fresh and Opulent

recommend

Yes

taste

Balanced, Multi-dimensional, Well-structured, Full-bodied, Rich, Fruity, Silky and Silky tannins

Verdict

Impressive and Masterpiece

Written Notes

Rather big bottle variation with some light and undeveloped young examples and a number of powerful vintage-typical monumental bottles, which I prefer.
  • 93p
With all the great bottles that have been assembled over the first three years for these magical weekends, I have had the most bad luck with Champagne. The 1959 was not necessarily off, but it was disappointing. There just wasn’t enough sprite and backbone there. It still had some richness and was a touch buttery but unexciting. Maybe these bottles were slightly off after all, or slightly cooked.
  • 91p

Exceptionally complex, revealing aromas of oriental tobacco, honey, liquorice, figs and a blend of coffee and chocolate. The ripeness of the grapes radiates in an opulence that is full, yet never heavy. The warm, ample, fairly sweet attack proclaims extreme body. Well-rounded and exceptionally long, fat and fruit in the mouth. An amazingly fresh finish for the vintage.

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Information

Origin

Reims, Champagne

Vintage Quality

Outstanding

Value For Money

Best buy

Investment potential

Very Good

Fake factory

None

Glass time

30min

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Dom Pérignon Rosé

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Grand Vintage

Grand Vintage Collection

Grand vintage rosé

MCIII

MCIII 001.14

Moët Ice Impérial

Nectar Imperial

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Rosé Impérial

Saran

Vinothèque

Vintage

Vintage rosé

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